EGGNOG PIE
Steps:
- Blend the cookies and butter together in a food processor until well-combined. Press gently into pie plate. Don't press it in too hard or it will become brittle. Bake at 350 for 8 minutes. When the crust is completely cool, mix the filling ingredients until smooth and pour into shell. Refrigerate for 2 hours or until set.
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thihny asaad
[email protected]I've made this pie several times and it's always a hit. The filling is creamy and flavorful, and the crust is flaky and buttery. I highly recommend it!
Xavier Bowley
[email protected]Eggnog pie is one of my favorite holiday desserts. This recipe is easy to follow and the pie always turns out perfectly. I love the creamy filling and the flaky crust.
Ashley Morris
[email protected]This pie is the perfect holiday treat! It's creamy, flavorful, and has the perfect amount of sweetness. I highly recommend it!
Palesa Letsie
[email protected]Meh.
maliek hendricks
[email protected]Not bad.
Sentle Kalaba
[email protected]Good pie!
Imran Afghan
[email protected]This pie was just okay. The filling was a little too sweet for my taste and the crust was a bit bland. I wouldn't make it again.
Purr Maid
[email protected]This pie was a disappointment. The filling was too runny and the crust was soggy. I followed the recipe exactly, so I'm not sure what went wrong.
Lincoln “VicAndEpic” Moshi
[email protected]I love eggnog and I love pie, so this recipe was a no-brainer for me. The pie was creamy, flavorful, and the crust was perfectly flaky. I will definitely be making this again!
Mira Saye
[email protected]This was my first time making eggnog pie and it turned out great! The recipe was easy to follow and the pie was delicious. I used a pre-made graham cracker crust to save time and it worked perfectly.
Shareeb Abbasi
[email protected]This pie was easy to make and turned out beautifully. I followed the recipe exactly and it came out perfectly. The crust was flaky and the filling was creamy and rich. I served it with vanilla ice cream and it was a huge success!
Eli Ball
[email protected]I'm not usually a fan of eggnog, but this pie changed my mind! The flavors were perfectly balanced and the texture was smooth and creamy. I especially liked the addition of nutmeg and cinnamon.
Abdul raof
[email protected]This eggnog pie was a hit at my holiday party! It was creamy, flavorful, and had the perfect amount of sweetness. I loved the graham cracker crust and the whipped cream topping. I will definitely be making this again next year!