SHRIMP IN AVOCADO CREAM SAUCE
Steps:
- Melt the butter in a saucepan over low heat, stir in the garlic, and cook 1 to 2 minutes until soft but not browned. Pour in the cream and bring to a simmer. Whisk in the avocado until smooth, return to a simmer, and add the shrimp.
- Cook over medium-low heat just until the shrimp have turned opaque, 5 to 7 minutes. Sprinkle with black pepper, and serve hot.
Nutrition Facts : Calories 594.1 calories, Carbohydrate 7.9 g, Cholesterol 315.1 mg, Fat 54.4 g, Fiber 4 g, Protein 21.4 g, SaturatedFat 29.8 g, Sodium 389 mg, Sugar 0.5 g
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Dmaxx Drinka
[email protected]I can't wait to make this again!
Zhoe Actkins
[email protected]This dish was amazing!
Hafiz Sb
[email protected]I would definitely recommend this recipe.
Md Ali Ajgar
[email protected]The shrimp were cooked to perfection.
XDJ JCDB
[email protected]The sauce was so creamy and flavorful.
BD SARKAR
[email protected]This recipe was a hit with my family!
Mehedi Somrat
[email protected]I will definitely be making this again.
Khan Shahzad
[email protected]This dish was easy to make and the results were amazing!
Nfajo Maxwell
[email protected]I loved the combination of the avocado and the shrimp. It was a great meal that I would definitely make again.
cracked QTs
[email protected]The shrimp in avocado cream sauce was delicious! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe.
Really fat Vacation
[email protected]This recipe was easy to follow and the results were amazing! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Samantha Maria
[email protected]I made this dish last night and it was a hit with my family! The sauce was so creamy and flavorful, and the shrimp were cooked to perfection. I will definitely be making this again.
Sherry Keyz
[email protected]This shrimp in avocado cream sauce was absolutely delicious! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I loved the combination of the avocado and the shrimp. It was a great meal that I would definitely make again.