SHRIMP DEVILED EGGS
Make and share this Shrimp Deviled Eggs recipe from Food.com.
Provided by The Barefoot Infanta
Categories < 60 Mins
Time 37m
Yield 24 Eggs, 24 serving(s)
Number Of Ingredients 7
Steps:
- Remove shell from boiled eggs.
- slice eggs in half then remove and reserve yellow egg yolk in bowl.
- With a fork break down and mash the egg yolks, then add mayonnaise and mix
- Fold in chopped Bread & Butter Pickles, and onion.
- Chop the thawed shrimp and add to egg yolk mixture.
- Mix filling ingredients well. Egg filling mixture should be a little chunky.
- Add filling to eggs using a spoon or pipe into the sliced shells using a wide tip to allow for chunky consistancy.
- Top the eggs with Paprika.
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#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #side-dishes #eggs-dairy #seafood #finger-food #holiday-event #shrimp #eggs #dietary #shellfish #brunch #taste-mood #savory #presentation #served-cold
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Parker Black
b_p96@hotmail.comI'll be making these again and again!
Jesse “Cordai” Thompson
thompson@gmail.comDefinitely a keeper!
victor wanjala
wanjala-v@gmail.comLoved them!
enock Mwansa
mwansa_e4@hotmail.co.ukThese eggs were amazing! I made them for a party and everyone loved them. I will definitely be making them again.
Sonny 049
049_s76@gmail.comThe eggs were a little overcooked, but the flavor was still good. I think next time I'll cook them for a shorter amount of time.
danny brosnahan
brosnahan-d44@yahoo.comThese eggs were a little too salty for me, but my husband loved them. I think next time I'll use less salt.
Saleembughio 26
s.26@yahoo.comI'm not a fan of shrimp, but I loved these eggs! The deviled egg filling was creamy and flavorful, and the shrimp added a nice touch of texture.
Alicia Terrell
terrell14@hotmail.co.ukThese eggs were easy to make and very tasty. I will definitely be making them again.
Mahfuz alam ripon
a.mahfuz@yahoo.comWill definitely make again!
Bengali Tv Serial
s-b3@yahoo.comYum!
Rosaline Bruiners
rbruiners@hotmail.comSo good!
Celia Obioha
obiohacelia82@yahoo.comThese eggs were delicious! I made them for a party and everyone loved them. I will definitely be making them again.
Kishan Dangaura
d-k20@aol.comThe eggs were a little dry, but the flavor was good. I think I'll add a little more mayonnaise next time.
Andri Talpsepp
at30@yahoo.comThese eggs were a little too spicy for me, but my husband loved them. I think next time I'll use less cayenne pepper.
Salman Gujjar
g_s99@gmail.comI followed the recipe exactly, and the eggs turned out perfectly. They were creamy, flavorful, and the shrimp were cooked just right.
KadenGamesYT
kadengamesyt15@gmail.comThese eggs were easy to make and turned out great! I used fresh shrimp, and the flavor was amazing. I will definitely be making these again.
Michelle Virden
michelle.v@gmail.comI'm not a huge fan of deviled eggs, but these shrimp deviled eggs were surprisingly good! The shrimp added a nice flavor and texture, and the deviled egg filling was creamy and flavorful.
Md Suhel
s37@yahoo.comThese shrimp deviled eggs were a hit at my last party! The combination of shrimp, mayonnaise, and spices was perfect, and the eggs were cooked to perfection. I will definitely be making these again.