SHRIMP BOTANA
Make and share this Shrimp Botana recipe from Food.com.
Provided by RayleneHernandezRey
Categories < 15 Mins
Time 15m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Wash & soak your large shrimp for about 5 minutes in cold water.
- Dice your tomatoes, cucumbers into bite size pieces add to bowl.
- Dice your green onion into small pieces, you will want to use the hole onion except for the stem.
- Dice & devain you jalapeno, & bell pepper you don't want the seeds.
- Rough chop your cilantro.
- Add all ingredients together including spices, hot sauce, & your lime juiced.
- Let chill for at least 1 hour before eating serve with crackers & or chips.
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Riyaz Aly
[email protected]I'm not a big fan of shrimp, but I loved this recipe! The shrimp botana was cooked perfectly and the sauce was delicious.
Rashida Akter
[email protected]I made this shrimp botana for a party and it was a huge hit! Everyone loved it.
Gamen Morshed
[email protected]This shrimp botana is a great way to use up leftover shrimp. It's also a great appetizer or main course.
Fathima Raashidha
[email protected]I was looking for a new shrimp recipe and this one did not disappoint! The shrimp botana was delicious and my family loved it.
Basem Magdy
[email protected]This shrimp botana is a must-try! It's easy to make and so delicious.
Dottie Prejean
[email protected]I'm so glad I found this recipe. The shrimp botana was easy to make and turned out perfect.
Hafiz FF7
[email protected]This recipe is a keeper! The shrimp botana was delicious and my family loved it.
Lubega Fauzi
[email protected]I love this shrimp botana! The shrimp are cooked perfectly and the sauce is amazing.
Tejiri Tialobi
[email protected]This shrimp botana is a great appetizer or main course. It's easy to make and always a hit with my guests.
Philani Maphumulo
[email protected]I've made this shrimp botana several times and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is always delicious.
HEPPY BTL
[email protected]This recipe was easy to follow and the shrimp botana turned out great! I especially liked the addition of the lime juice and cilantro.
NWAJIOBI Stanley Diamond. C
[email protected]I made this shrimp botana for my family and they loved it! The shrimp were juicy and flavorful, and the sauce was creamy and tangy.
Nadiir Abdullaahi
[email protected]This shrimp botana was a hit at my party! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.