SHRIMP BOIL STUFFED POTATOES RECIPE BY TASTY

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Shrimp Boil Stuffed Potatoes Recipe by Tasty image

Here's what you need: medium russet potatoes, olive oil, kosher salt, sour cream, Tasty™ Jazzy Seasoning Mix, shrimps, unsalted butter, red onion, celery stalk, frozen corn, grated cheddar cheese

Provided by Gwenaelle Le Cochennec

Categories     Dinner

Time 35m

Yield 2 servings

Number Of Ingredients 11

2 medium russet potatoes, scrubbed
2 teaspoons olive oil, divided
½ teaspoon kosher salt, plus more to taste
¼ cup sour cream
2 tablespoons Tasty™ Jazzy Seasoning Mix
8 shrimps, peeled and deveined
2 tablespoons unsalted butter
2 tablespoons red onion, diced
½ celery stalk, diced
¼ cup frozen corn
½ cup grated cheddar cheese, plus more to taste for the topping

Steps:

  • In a medium bowl, toss the shrimp with the Tasty™ Jazzy Seasoning Mix and 1 teaspoon of olive oil until well coated. Set in the refrigerator to marinate while the potatoes cook.
  • Prick the potatoes all over with a fork, this allows the steam to escape as they cook. Drizzle with 1 teaspoon of olive oil and a pinch of salt and rub to coat all over. Place the potatoes in a microwave-safe bowl with 2 tablespoons of water. Microwave at full power for 5 minutes. Check for doneness, if still tough, flip over and cook for an additional 5 minutes at full power. Continue to cook in 1-minute intervals until all the potatoes are fork tender.
  • Using a paring knife, cut off a third of each potato lengthwise and scoop the flesh into a large bowl, leaving a ¼-inch thick shell. Discard the skin from the smaller potato trimmings.
  • Add the sour cream to the potato flesh and mash until no clumps remain.
  • Preheat the oven to 350°F (175°C).
  • Melt the butter in a medium saucepan over medium-high heat. Add the red onion, celery, corn and sauté for 5-7 minutes, until tender. Push the vegetables to one side of the pan, then add the shrimp to the other side. Cook the shrimp for 1-2 minutes on each side, until just cooked through.
  • Add the shrimp and vegetables to the bowl with the mashed potatoes, along with half of the cheddar cheese. Gently mix to combine.
  • Spoon the filling into the potato skins and top with the remaining cheddar cheese.
  • Bake for 5-7 minutes, until the cheese is melted and lightly browned.
  • Transfer the potatoes to a serving plate and serve.
  • Enjoy!

Nutrition Facts : Calories 631 calories, Carbohydrate 61 grams, Fat 31 grams, Fiber 5 grams, Protein 25 grams, Sugar 5 grams

Me Sakil
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I'm not a big fan of shrimp boil, but I loved these potatoes. The stuffing was so flavorful and the potatoes were perfectly cooked.


Rayhan Abrar
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These potatoes were a hit at my last party. Everyone loved the unique flavor of the shrimp boil stuffing.


Dost Mahmad
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This recipe was easy to follow and the potatoes turned out great. I loved the shrimp boil stuffing.


Risen jiji Kaious
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I've made this recipe several times and it's always a crowd-pleaser. The potatoes are always perfectly cooked and the shrimp boil stuffing is so flavorful.


Saadat sadi
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This is a great recipe for a party or potluck. The potatoes are easy to make ahead of time and they're always a hit.


k4k Rasha
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These potatoes were delicious! The shrimp boil stuffing was so flavorful and the potatoes were perfectly cooked.


Angelina Bill
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I made these potatoes for a potluck and they were a huge hit. Everyone loved them. The shrimp boil stuffing was especially flavorful.


Sarah Sparkles
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These potatoes were a great way to use up leftover shrimp boil. They were easy to make and very tasty. I will definitely be making them again.


Aliya Khan
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This recipe was easy to follow and the results were delicious. The shrimp boil stuffed potatoes were a big hit with my family. I will definitely be making this again.


Joseph Chirwa
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I've tried many shrimp boil recipes, but this one is by far the best. The potatoes are fluffy and the stuffing is incredibly flavorful. This dish is a hit at every party I bring it to.


Andrew Gunter
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This shrimp boil stuffed potatoes recipe is a seafood lover's dream! The potatoes are perfectly cooked and the shrimp boil stuffing is packed with flavor. I will definitely be making this again.