Categories Tomato Sauté Quick & Easy Dinner Lunch Scallop Shrimp Healthy Cilantro Hominy/Cornmeal/Masa Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 11
Steps:
- Heat oil in large deep skillet over medium-high heat. Add onion; sauté until tender, about 5 minutes. Add garlic; stir about 30 seconds. Add 3 cups clam juice and next 4 ingredients to skillet; simmer 5 minutes. DO AHEAD Can be made 4 hours ahead. Cool slightly. Refrigerate uncovered until cold, then cover and chill. Bring to simmer before continuing.
- Add shrimp, scallops, and 3 tablespoons cilantro to simmering broth, adding more clam juice to thin if necessary. Simmer until seafood is just opaque in center, about 3 minutes. Season with salt and pepper. Divide among bowls; sprinkle with remaining cilantro.
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Noor UL Hassan
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and sure to impress your guests.
SPO services
[email protected]I made a few changes to this recipe and it turned out even better than the original. I used chicken broth instead of vegetable broth and added a bit of spice. It was delicious!
Driss Driss
[email protected]I made this recipe exactly as written and it turned out great. I would definitely recommend it to others.
Fozia Nasir
[email protected]This dish is a bit time-consuming to make, but it's definitely worth it. The end result is a delicious and flavorful meal.
tania Tania
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The flavors were well-balanced and the shrimp and scallops were cooked to perfection.
Pradeepa Nilanti
[email protected]This recipe is a great way to use up leftover shrimp and scallops. It's also a very affordable dish to make.
Saidu Umar
[email protected]I've made this dish several times and it's always a crowd-pleaser. The combination of shrimp and scallops is perfect, and the posole gives it a nice heartiness.
Kamrunnahar mony397 Kamrunnahar mony397
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great.
Nasarullah Khan
[email protected]I made this dish for a party last weekend and it was a huge hit! Everyone loved the unique flavor combination.
Fatima Doll vlogs
[email protected]This dish was amazing! The flavors were so complex and delicious, and the shrimp and scallops were cooked perfectly. I will definitely be making this again.