Steps:
- Soak noodles in cold water to cover 15 minutes. Drain and cut in half with scissors.
- Heat a wok or large heavy skillet over high heat until a bead of water dropped on cooking surface evaporates immediately. Swirl 1 tablespoon peanut oil in wok to coat evenly and heat until just smoking. Stir-fry onion, ginger, and red pepper flakes 1 minute. Add mushrooms and stir-fry until just tender, about 2 minutes. Transfer mixture to a large bowl and season with salt.
- Swirl another tablespoon peanut oil in wok to coat evenly and heat until just smoking. Stir-fry bok choy until barely tender, then add scallions and salt to taste and stir-fry until bok choy is crisp-tender. Add to mushroom mixture.
- Pat shrimp dry and season with salt. Swirl remaining tablespoon peanut oil in wok and heat until just smoking. Stir-fry shrimp 2 minutes, or until just cooked through, and transfer to bowl with vegetables.
- Add broth and garlic to wok and bring to a boil. Stir noodles into broth and boil until tender and most of broth is absorbed, 4 to 5 minutes.
- Return shrimp and vegetables to wok and stir-fry until heated. Stir in sesame oil, jícama, and salt to taste.
- Serve stir-fry sprinkled with cilantro leaves.
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Yk A prasad
[email protected]5 stars!
Dana Chavez
[email protected]I highly recommend this recipe.
Sofia Santiago
[email protected]This recipe is a keeper!
Waqar Magsi
[email protected]I will definitely be making this again.
Connor Swain
[email protected]This stir-fry was so good!
Silva Tetteh
[email protected]I loved this recipe! It was easy to follow and the results were amazing.
Proxy_Gamer_ 9206
[email protected]This stir-fry was delicious! The shrimp were cooked perfectly and the sauce was flavorful and delicious. I would definitely make this again.
Matthew Goff
[email protected]I'm not a big fan of shrimp, but I really enjoyed this stir-fry. The sauce was flavorful and the shrimp were cooked perfectly. I would definitely make this again.
Juan Sanchez
[email protected]This recipe was easy to follow and the results were amazing. The shrimp were cooked perfectly and the sauce was flavorful and delicious. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Lino Olyn
[email protected]I made this stir-fry for dinner last night and it was a hit! My whole family loved it. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Michael Sweetman
[email protected]This stir-fry was so good! The shrimp were cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this again.
Talia Mohamed
[email protected]I loved this recipe! It was easy to follow and the results were amazing. The shrimp were succulent and the noodles were cooked to perfection. I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.
Abelino Bukat
[email protected]This shrimp and noodle stir-fry was absolutely delicious! The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.