SHRIMP AND AVOCADO FETTUCCINE
Make and share this Shrimp and Avocado Fettuccine recipe from Food.com.
Provided by Kathy
Categories < 60 Mins
Time 1h
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Cook fettuccine and keep warm.
- In a large skilled, heat 1 tablespoon butter over medium-high heat. Add garlic and cook 1 minute.
- Add parsley, shrimp, and vermouth. Cook 2 minutes, stirring constantly until shrimp is pink. Don't overcook! Transfer to a small bowl.
- In same skillet, heat 3 tablespoons butter until melted. Reduce heat to low and add cream, parmesan, and red pepper flakes. Cook 3 minutes, stirring constantly, until cheese melts and sauce is smooth. Stir in salt and pepper.
- Serve: Place fettuccine is a service dish; add shrimp then top with avocado. Toss gently.
Nutrition Facts : Calories 551, Fat 33.8, SaturatedFat 16.6, Cholesterol 196.8, Sodium 697.6, Carbohydrate 42.8, Fiber 3.5, Sugar 0.5, Protein 19.5
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Nabuma Faridah
[email protected]This was a great recipe. I made it for my friends and they loved it.
Abulkhair Abulkhair
[email protected]This was a great recipe. I will definitely be making it again.
Beyba Md lemin
[email protected]This was a great recipe. I made it for my family and they loved it.
Elisha Ngonyani
[email protected]This was a great recipe! I will definitely be making it again.
Aniya Ebo
[email protected]This was a great recipe! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. The fettuccine was also cooked perfectly.
Masuma nurul Masuma nurul
[email protected]This was a great recipe. I made it for my friends and they loved it. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. The fettuccine was also cooked perfectly.
Peter Williams
[email protected]This was an amazing recipe! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. The fettuccine was also cooked perfectly.
Ray dbd
[email protected]I was disappointed with this dish. The avocado sauce was too heavy and the shrimp were not cooked properly. The fettuccine was also overcooked.
Yehia Zeko
[email protected]This dish was a bit bland for my taste. The avocado sauce was not very flavorful, and the shrimp were overcooked. The fettuccine was also a bit mushy.
Rahul Islame
[email protected]This was a great recipe! I made it for my family and they loved it. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. The fettuccine was also cooked perfectly.
Suleman Surefullo
[email protected]I made this dish for dinner last night and it was delicious! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. The fettuccine was also cooked perfectly.
Nadeem Anjum
[email protected]This was a great recipe! I made it for my friends and they loved it. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. The fettuccine was also cooked perfectly.
Aaron Page
[email protected]I was disappointed with this dish. The avocado sauce was too heavy and the shrimp were not cooked properly. The fettuccine was also overcooked.
Trustnun Brn
[email protected]This dish was a bit bland for my taste. The avocado sauce was not very flavorful, and the shrimp were overcooked. The fettuccine was also a bit mushy.
Eric Mwenya Mambwe
[email protected]This was a great recipe. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.
Delcita Anderson
[email protected]I was pleasantly surprised by this dish. The avocado sauce was light and creamy, and the shrimp were cooked just right. The fettuccine was cooked perfectly as well.
Marlin Hernandez
[email protected]This shrimp and avocado fettuccine was a hit with my family! The creamy avocado sauce was rich and flavorful, and the shrimp were cooked perfectly. The fettuccine was also cooked al dente, which gave the dish a nice texture.