SHREDDED CHICKEN FOR ENCHILADAS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Shredded Chicken for Enchiladas image

Make and share this Shredded Chicken for Enchiladas recipe from Food.com.

Provided by cervantesbrandi

Categories     Poultry

Time 1h15m

Yield 12 enchiladas

Number Of Ingredients 7

2 chicken breasts (bone in skin on)
1 chicken bouillon cube
4 roma tomatoes (chopped)
1/4 white onion (chopped)
1 jalapeno (minced, or a serrano if you like it spicy)
2 garlic cloves (minced)
1 tablespoon oil

Steps:

  • Place the chicken breasts and bouillon cube in a sauce pan. Cover with water and bring to a boil. Simmer the chicken for 45 minutes to an hour until tender enough to shred.
  • Pull the meat out of the sauce pan and set aside to cool.
  • Heat the oil in a saute pan, add the onions, jalapenos, and garlic. Saute for 5 minutes on medium heat or until onions are soft and translucent.
  • Add in the tomatoes and cook until mushy about 10 minutes.
  • Shred the chicken and add it to the tomato mixture. Stir and continue to cook until the chicken is warm.
  • Salt and pepper to taste and stuff the chicken in corntortillas for enchilads.
  • Cook the enchiladas and serve.

Julius Onakekor
jo36@aol.com

I'm so glad I found this recipe. I've been looking for a good shredded chicken recipe for a while now, and this one is perfect. The chicken is so tender and flavorful, and it's really easy to make. I'll definitely be making this again.


Jabrina Bre
j@yahoo.com

This recipe is a lifesaver! I'm always short on time, but this recipe is so quick and easy to make. The chicken is always delicious, and it's perfect for busy weeknights.


Sangay Dema
s-dema72@gmail.com

I love this recipe! The chicken is always so tender and juicy, and it's perfect for any Mexican dish. I highly recommend it!


Nik Vast
nvast@aol.com

This is the best shredded chicken recipe I've ever tried. The chicken is so moist and flavorful, and it's so easy to make. I've used it to make enchiladas, tacos, and burritos, and it's always a hit. Thanks for sharing!


Barbie Christo
b-christo59@hotmail.com

I'm so glad I found this recipe. I've been looking for a good shredded chicken recipe for a while now, and this one is perfect. The chicken is so tender and flavorful, and it's really easy to make. I'll definitely be making this again.


Steph Frame
frames@gmail.com

This recipe is a lifesaver! I'm always short on time, but this recipe is so quick and easy to make. The chicken is always delicious, and it's perfect for busy weeknights.


Nsubuga Ismail
nsubugai1@hotmail.fr

I love this recipe! The chicken is always so tender and juicy, and it's perfect for any Mexican dish. I highly recommend it!


kayla Hill
h_kayla51@gmail.com

This is the best shredded chicken recipe I've ever tried. The chicken is so moist and flavorful, and it's so easy to make. I've used it to make enchiladas, tacos, and burritos, and it's always a hit. Thanks for sharing!


R Shakil
r_s@yahoo.com

I'm so glad I found this recipe. I've been looking for a good shredded chicken recipe for a while now, and this one is perfect. The chicken is so tender and flavorful, and it's really easy to make. I'll definitely be making this again.


Darren Hughes
dhughes@yahoo.com

This recipe is a lifesaver! I'm always short on time, but this recipe is so quick and easy to make. The chicken is always delicious, and it's perfect for busy weeknights.


Theresa Bwalya
t.bwalya49@aol.com

I love this recipe! The chicken is always so tender and juicy, and it's perfect for any Mexican dish. I highly recommend it!


Isabella Fink
finki7@hotmail.com

This is the best shredded chicken recipe I've ever tried. The chicken is so moist and flavorful, and it's so easy to make. I've used it to make enchiladas, tacos, and burritos, and it's always a hit. Thanks for sharing!


Shakib Shah
s.s100@yahoo.com

I'm so glad I found this recipe. I've been looking for a good shredded chicken recipe for a while now, and this one is perfect. The chicken is so tender and flavorful, and it's really easy to make. I'll definitely be making this again.


MIRZA IMRAN Mughal
mirza-i27@yahoo.com

This recipe is a lifesaver! I'm always short on time, but this recipe is so quick and easy to make. The chicken is always delicious, and it's perfect for busy weeknights.


Wondimu Dansa
d@yahoo.com

I've made this recipe several times and it's always a winner. The chicken is so tender and juicy, and it's perfect for any Mexican dish. I highly recommend it!


MD ATIKULLAH
atikullah86@gmail.com

This is my go-to recipe for shredded chicken. It's so easy to make and the chicken always turns out perfectly. I use it for everything from enchiladas to tacos to salads.


Md. Ridoy Ahmed
ahmed.m@aol.com

I love this recipe! The chicken is always so moist and flavorful. I've used it to make enchiladas, tacos, and burritos, and it's always a hit. Thanks for sharing!


nihan hossain fahim
n_f@hotmail.com

This recipe was so easy to follow and the chicken turned out so tender and flavorful. I used it to make enchiladas and they were a hit with my family. Definitely going to make this again!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #very-low-carbs     #main-dish     #poultry     #easy     #dietary     #spicy     #low-calorie     #low-carb     #low-in-something     #meat     #taste-mood     #4-hours-or-less