SHORTCAKE SQUARES
"Homemade goodness abounds in this recipe from my aunt," writes Pat Walter of Pine Island, Minnesota. "And there isn't any need to shape individual cakes-just cut squares out of the pan and top them with fruit."
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 9 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine flour, baking powder, sugar and salt; cut in shortening until mixture resembles coarse crumbs. In a bowl, whisk the egg and milk until well blended; add to dry ingredients. Stir with a fork just until moistened. Pat into a greased 9-in. square baking pan. Bake at 375° for 18-20 minutes or until golden brown. Cool on a wire rack. Cut into squares. Split each square horizontally and butter the cut sides. Top with berries and whipped cream.
Nutrition Facts : Calories 211 calories, Fat 11g fat (4g saturated fat), Cholesterol 32mg cholesterol, Sodium 304mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 1g fiber), Protein 4g protein.
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Chandra Kala
[email protected]These shortcake squares are the perfect summer dessert. They're light and refreshing, and the berries make them so flavorful.
Mitchell Sibuyi
[email protected]I've made these shortcake squares for years and they're always a hit. They're the perfect combination of sweet and tart.
Ri Doy
[email protected]These shortcake squares are the perfect dessert for a crowd. They're easy to make and everyone loves them.
Fateme
[email protected]I'm not a fan of shortcake, but these squares were surprisingly good. The biscuit layer was flaky and the berries were perfectly tart.
Fahad Prodan
[email protected]These shortcake squares are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
NTDCBRM SALES
[email protected]These shortcake squares are so versatile. I've made them with different berries and even added a scoop of ice cream on top.
Stanley A Wilson
[email protected]I love that these shortcake squares can be made ahead of time. It makes them perfect for busy weeknights.
Xolani Maphanga
[email protected]These shortcake squares are the perfect summer dessert. They're light and refreshing, and the berries add a delicious pop of flavor.
Shnawar Toor
[email protected]I'm not much of a baker, but these shortcake squares were so easy to make. They turned out great and my family loved them.
Ebrahym Ramden
[email protected]These shortcake squares were really easy to make, but they didn't turn out as good as I had hoped. The biscuits were a little dry.
José Manuel Gutiérrez Sánchez
[email protected]I made these shortcake squares for a potluck and they were a huge success. Everyone raved about them!
Tanjiman Islam
[email protected]These shortcake squares were a little too sweet for my taste, but my kids loved them.
md Sakir
[email protected]These shortcake squares are so delicious and easy to make. I love that I can use fresh or frozen berries.
Kate Lebogang
[email protected]I've made these shortcake squares several times now and they always turn out perfect. They're the perfect summer dessert.
Ashi Ashar
[email protected]These shortcake squares were a hit at my last party! They were so easy to make and everyone loved them.