SHORTBREAD SUPREME
Only to be made at Christmas time, and in huge quantities.
Provided by Carl T. Erickson
Categories Desserts Cookies Cut-Out Cookie Recipes
Time 37m
Yield 12
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, beat the butter and sugar with an electric mixer until light and fluffy. Stir in flour by hand until the dough is smooth. Extra flour can be added if the dough is not stiff enough to roll out.
- On a floured surface, roll dough to 1/4 inch thickness and cut into desired shapes with cookie cutters. Place 1 inch apart onto ungreased cookie sheets.
- Bake for 12 to 15 minutes in the preheated oven, until the edges are lightly browned. Cool on cookie sheets for a few minutes before transferring to wire cooling racks.
Nutrition Facts : Calories 243.7 calories, Carbohydrate 24.2 g, Cholesterol 40.7 mg, Fat 15.5 g, Fiber 0.6 g, Protein 2.3 g, SaturatedFat 9.7 g, Sodium 109.4 mg, Sugar 8.4 g
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Lyn Londo
[email protected]I love this shortbread! It's so buttery and flavorful. I can't wait to make it again.
christain joe
[email protected]This shortbread is the perfect treat for any occasion. It's delicious, easy to make, and always a crowd-pleaser.
Sulemam Nourzai
[email protected]I've tried many shortbread recipes, but this one is by far the best. It's the perfect balance of sweetness and saltiness.
Anmol Babu
[email protected]This is the perfect recipe for a classic shortbread cookie. It's simple to make and always turns out delicious.
Sharingis Caring
[email protected]This shortbread is so addictive! I can't stop eating it.
Desse Aristote
[email protected]This shortbread is a family favorite. We make it every year for Christmas.
Sheila Mugo
[email protected]I'm so glad I found this recipe. I've been looking for a good shortbread recipe for ages.
Keith Duncan
[email protected]This shortbread is perfect for any occasion. I've made it for parties, potlucks, and even just to have on hand for a snack.
Tobias Gomaseb
[email protected]I love this shortbread! It's so buttery and crumbly. I can't get enough of it.
Diuwar Hossain
[email protected]This is the best shortbread recipe I've ever tried. It's so easy to make and it always turns out perfectly.
Sweetie Merry
[email protected]This shortbread is delicious! The flavor is amazing and the texture is perfect. I will definitely be making this again.
muhammed masud
[email protected]I'm not a big baker, but this shortbread recipe is so simple that even I can make it. It's the perfect treat to make for a special occasion or just to have on hand for a snack.
hasina hashu
[email protected]This shortbread is so easy to make, and it always turns out perfectly. I love that I can just throw all the ingredients in my food processor and have it ready in minutes.
Sheku Mansaray
[email protected]I made this shortbread for a party last weekend and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making it again.
Alishba Choudhry
[email protected]This shortbread is the best I've ever had! It's so buttery and crumbly, and the flavor is amazing. I love that it's not too sweet, so it's perfect for any occasion.