incredibly easy shortbread pastry i haven't been able to find others like it easily, soft buttery pastry works well with fruit pies and tarts, my favourite, strawberry! enjoy
Provided by cannabiskissez420
Categories Dessert
Time 30m
Yield 1 pie
Number Of Ingredients 4
Steps:
- mix flour salt and confectioners sugar in a large bowl.
- work in cold butter with a pastry blender, two forks or food processor, until a soft dough is formed, should resemble course oatmeal.
- hand press into your pie dish or tart tray. use a spoon to make a smoother texture.
- place in freezer for 15 minuets.
- must be pre-baked for 20 minuets at 425 degrees before filling.
- bake additional recommended time for your pie fill.
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Jay Mcneil
[email protected]I'm allergic to nuts, so I substituted the almonds in this recipe with chopped pecans. It turned out great!
Luyanda Cetywayo
[email protected]This shortbread pastry recipe is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
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[email protected]I'm not sure what I did wrong, but my shortbread pastry turned out dry and crumbly. Maybe I didn't cream the butter and sugar together enough.
Olaoluwa Samuel
[email protected]This shortbread pastry recipe is perfect for beginners. It's easy to follow and the results are delicious.
Antonio Cotton
[email protected]I'm not a huge fan of shortbread pastry, but this recipe changed my mind. It's so delicious and easy to make.
Rupen Tmg
[email protected]This shortbread pastry recipe is a bit more work than some others I've tried, but it's worth it. The flavor is amazing.
MH FOHAD OFFICIAL
[email protected]I love this shortbread pastry recipe! It's so easy to make and always turns out perfectly.
Mamuni Aktar
[email protected]This is the best shortbread pastry recipe I've ever tried. It's so simple to make and the results are amazing.
Taharatmaksura Suha
[email protected]I've made this shortbread pastry several times now and it always turns out perfect. It's my go-to recipe for any occasion.
Anuoluwapo Dada
[email protected]This shortbread pastry recipe is a keeper! It's so easy to make and the results are delicious. The pastry is buttery, crumbly, and has a wonderful flavor.