SHISH TAOUK TOUM - GRILLED / BBQ CHICKEN WITH GARLIC SAUCE
This is a chicken on a skewers recipe with Lebanese flavours. The whole family enjoyed this dish, even three year old Little Miss (DD). The only change I would make is I would make less of the Toum (Garlic Sauce) as it was way too much for our family and I don't know how to divided the quantity as it's impossible to half an egg. (Any suggestions)? I used Chicken thighs instead of breast, Egg Replacer to substitute the egg and I would recommend to marinate overnight. We served it with Recipe #218542 . This recipe comes from a book called 'The Lebanese Cookbook' by Hussien Dekmak - Passive work time does not include marinated time
Provided by Chef floWer
Categories Chicken
Time 45m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Cut the chicken breasts into 2 cms pieces and place in a bowl. Add the olive oil, tomato puree, garlic 1 tablespoon Toum (garlic sauce - see below recipe), salt, pepper and lemon juice. Mix well to coat the chicken and leave to marinate in the fridge for at least 1 hour or overnight.
- Tread the chicken pieces on to skewers and grill for about 10 minutes on the barbecue or under a preheated grill. Turning from time to time.
- Serve with Toum (garlic sauce) for dipping and a salad.
- Toum (Garlic Sauce) - Put the garlic clove and salt in a blender or food-processor and whiz to a smooth puree. Add the egg white and whiz again until smooth. Very slowly pour in the vegetable oil in a constant, steady stream until all the oil is used up and the sauce is the consistency and colour of mayonnaise. Add the lemon juice and keep whizzing until smooth. Taste and add more lemon if necessary.
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MARY'S COLLECTION
[email protected]The chicken was a bit overcooked, but the garlic sauce was delicious.
WhiteZach CR
[email protected]This dish was easy to make and turned out great. The chicken was juicy and flavorful, and the garlic sauce was the perfect complement. I will definitely be making this again.
Baybbi Lawrd
[email protected]This recipe is a great way to make a healthy and flavorful meal. The chicken is grilled to perfection and the garlic sauce is a delicious addition. I will definitely be making this again.
Dick Richards (Pup)
[email protected]The chicken was a bit dry, but the garlic sauce was really good.
Hasnain Hasnain king
[email protected]This dish was delicious! The chicken was cooked perfectly and the garlic sauce was amazing. I will definitely be making this again.
Victoria Tudela
[email protected]I love this recipe! The chicken is always so juicy and flavorful, and the garlic sauce is the perfect finishing touch. I highly recommend trying this recipe.
Justine
[email protected]The chicken was a bit bland, but the garlic sauce helped to add some flavor.
Ikbal Khan
[email protected]This recipe was easy to follow and the chicken turned out perfectly. I will definitely be making this again.
Waqas Sandhu
[email protected]I've made this recipe several times and it's always a hit. The garlic sauce is so good that I could eat it with a spoon.
Busuulwa Edgar Peter
[email protected]The chicken was a bit dry, but the garlic sauce was delicious.
Dennis Ellis
[email protected]Wow! This dish was amazing. The chicken was cooked perfectly and the garlic sauce was so creamy and flavorful. I will definitely be making this again.
Tatiana Gray
[email protected]This shish taouk recipe is a keeper! The chicken was so juicy and flavorful, and the garlic sauce was the perfect complement. I love that the recipe is easy to follow and uses simple ingredients.