SHEPHERD'S PIE MEATLOAF
When I ordered my 'Perfect Meatloaf Pan' I also received a few recipes with it. This is one of them. I've made this recipe a couple of times (with ground beef) and always received rave reviews on it. I hope you and yours enjoy it as much as we do.
Provided by CC MCCART-FROST
Categories Meatloafs
Time 1h
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 350
- 2. In a large bowl, mix together all meatloaf ingredients until well combined. Place in 9x5 loaf pan.
- 3. Bake 40 minutes.
- 4. Increase oven temperature to 400.
- 5. Remove meatloaf from pan and top with mashed potatoes spreading out with spatula to seal edges. Sprinkle with remaining 1/4 cup peas and carrots.
- 6. Return to oven and bake 20 minutes more.
- 7. Remove from oven and let rest for 10 minutes before serving.
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Ephraim Museko
[email protected]I can't wait to try this recipe! It looks so delicious.
Karen Taylor
[email protected]This recipe is a bit time-consuming, but it's worth it! The end result is a delicious and satisfying meal.
Raad Abou Moghdip
[email protected]I'm not a big fan of lamb, but I loved this recipe! The meatloaf was so moist and flavorful.
chege ndung'u
[email protected]This recipe is a great way to use up leftover lamb. It's also a hearty and comforting meal.
Sami Bibe
[email protected]This was my first time making shepherd's pie and it was a success! My family loved it.
S R fam
[email protected]I love this recipe! It's so easy to make and it always turns out great.
Sherijutt Jutt34
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Nnadi Chiamaka
[email protected]I made this for my friends last weekend and they loved it! It was easy to make and so delicious.
Wesley Williams
[email protected]This was the best shepherd's pie I've ever had! The lamb was tender and juicy, and the vegetables were perfectly cooked. I highly recommend this recipe.
sp sohidul
[email protected]This recipe was a hit with my family! The meatloaf was moist and flavorful, and the mashed potatoes were creamy and fluffy. I will definitely be making this again.