SHEET PAN FUDGY BROWNIES

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Sheet Pan Fudgy Brownies image

Soft and chewy brownies made in a sheet pan.

Provided by Elyse

Yield 24

Number Of Ingredients 8

4 eggs
1 1/2 cups unsweetened cocoa powder
1 teaspoon salt
1 1/2 teaspoons baking powder
1 Tablespoon vanilla
2 cups butter (melted)
4 cups sugar
2 1/2 cups flour

Steps:

  • Preheat oven to 350 degrees F.
  • Spray a half baking sheet (18 x 13 x 1 inch) with nonstick cooking spray; set aside.
  • In a large mixing bowl or stand mixer, beat together eggs and cocoa powder.
  • Add salt and baking powder and mix until combined.
  • Mix in vanilla.
  • Add melted butter and sugar and mix until well combined.
  • Mix in flour until well combined.
  • Spread in prepared baking sheet.
  • Bake for 35-40 minutes, or until an inserted toothpick comes out clean.

Nutrition Facts : Servingsize 1 serving, Calories 8030 kcal, Fat 392 g, SaturatedFat 244 g, Cholesterol 977 mg, Sodium 6368 mg, Carbohydrate 1134 g, Sugar 811 g, Protein 84 mg

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