SHEET PAN CURRIED CHICKEN

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Sheet Pan Curried Chicken image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 55m

Yield 4 to 6 servings

Number Of Ingredients 11

1/2 cup red curry paste
4 tablespoons vegetable oil, plus more for the sheet pan
1 heaping tablespoon dark brown sugar, packed
2 1/2 teaspoons kosher salt
1 pound green beans, trimmed
1 pound carrots, halved lengthwise and cut into 1 1/2-inch chunks
12 skin-on chicken drumsticks
1 cup fresh cilantro leaves
Basmati rice, for serving (two to three 8.5-ounce pouches of microwave rice, cooked according to package directions)
12 ounces plain Greek yogurt, for serving
2 limes, cut into wedges, for serving

Steps:

  • Position a rack in the lower third of the oven and preheat to 450 degrees F.
  • In a small bowl, combine the curry paste, vegetable oil, brown sugar and 1 teaspoon of kosher salt.
  • Put the green beans and carrots on an oiled sheet pan and pour slightly less than half the curry mixture over them. Use a pair of tongs to toss and coat them. Season with 3/4 teaspoon of salt.
  • Nestle the chicken drumsticks on the sheet pan. Using a spatula or spoon, spread the remaining curry mixture on the drumsticks. Do your best to coat them evenly. Season the chicken with the remaining 3/4 teaspoon salt.
  • Roast the chicken and vegetables (turning them halfway through to prevent them from getting too dark on the bottom) until they are tender and a thermometer inserted into the thickest part of the chicken (without touching the bone) reads 170 degrees F, about 30 minutes.
  • Scrape the chicken, vegetables, and any browned bits from the pan onto a large serving dish and garnish with the cilantro.
  • Serve with rice, yogurt and lime wedges.

Seyad Aftab
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I made this dish last night and it was a big hit with my family! The chicken was so tender and juicy, and the curry sauce was the perfect balance of sweet and spicy. I would definitely make this again.


Darius Maria
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This dish was easy to make and very flavorful. The chicken was cooked perfectly and the curry sauce was delicious. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Nkechi Onyedibe
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I'm not a big fan of curry, but I decided to give this recipe a try and I was pleasantly surprised! The chicken was so tender and flavorful, and the curry sauce was actually really good. I would definitely make this again.


Dalef Khan
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This was a great recipe! The chicken was cooked to perfection and the curry sauce was very flavorful. I would definitely make this again.


Tigist Belete
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I made this dish last night and it was a big hit with my family! The chicken was so tender and juicy, and the curry sauce was the perfect balance of sweet and spicy. I would definitely make this again.


Shivam Mishra
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This dish was easy to make and very flavorful. The chicken was cooked perfectly and the curry sauce was delicious. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


SAMSUNG Kon
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I'm not a big fan of curry, but I decided to give this recipe a try and I was pleasantly surprised! The chicken was so tender and flavorful, and the curry sauce was actually really good. I would definitely make this again.


Yeash Rahaman Sabbir
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This was a great recipe! The chicken was moist and tender, and the curry sauce was very flavorful. I would definitely make this again.


Xtam tushar islam Rony
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I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the curry sauce was so flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Asif Javaid
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This dish was absolutely delicious! The chicken was so tender and flavorful, and the curry sauce was the perfect balance of sweet and spicy. I will definitely be making this again.