SHAVED BRUSSELS SPROUT SLAW WITH WALNUTS AND ROMANO
From Gourmet Today. A great fall salad that would be perfect for Thanksgiving. You can slice the Brussels Sprouts by hand or use an adjustable blade slicer.
Provided by mary winecoff
Categories Vegetable
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Holding each Brussels sprout by stem end, cut into very thin slices using a mandoline or other adjustable blade slicer; discard stems. Transfer to a large bowl. Toss to separate leaves.
- Lightly crush walnuts with your hands. Add to Brussels sprouts, along with cheese, oil and lemon juice and toss to combine. Season with pepper.
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my impetus
[email protected]I love the combination of flavors in this slaw. The sweet and tangy dressing is perfect.
Eli Rhoads
[email protected]This slaw is a great way to use up leftover Brussels sprouts. It's also a healthy and delicious side dish.
Kaung Kaung
[email protected]I'm not a big fan of Brussels sprouts, but I really enjoyed this slaw. The dressing is amazing.
Ashu Gamer
[email protected]This slaw is a great way to get your kids to eat Brussels sprouts. My kids love it!
Muwanguzi Steven
[email protected]I made this slaw for a party and it was a huge hit. Everyone loved it!
Ram KumR
[email protected]This slaw is so easy to make and it's always a crowd-pleaser. I love that it's healthy too.
johir uddin
[email protected]I love the combination of flavors in this slaw. The sweet and tangy dressing is perfect.
Charity Ngona
[email protected]This slaw is a great way to use up leftover Brussels sprouts. It's also a healthy and delicious side dish.
Rehaan Aayan
[email protected]I'm not a big fan of Brussels sprouts, but I really enjoyed this slaw. The dressing is amazing.
Phylis Nyangau val
[email protected]This slaw is a great way to get your kids to eat Brussels sprouts. My kids love it!
Duaa mustafa Duaa mustafa
[email protected]I made this slaw for a party and it was a huge hit. Everyone loved it!
Ashutosh sarkar
[email protected]This slaw is so easy to make and it's always a crowd-pleaser. I love that it's healthy too.
Azan moqadas
[email protected]I followed the recipe exactly and it turned out great! The slaw was crunchy and flavorful. I served it with grilled chicken and it was a hit.
Hridoy Talukder
[email protected]This slaw is a great way to use up leftover Brussels sprouts. It's also a healthy and delicious side dish.
Tumi Amar R
[email protected]Best slaw I've ever had! The combination of flavors is perfect, and the walnuts add a nice crunch.
Asif Qur4
[email protected]Amazing slaw, great for potlucks and BBQs. I love the sweet and tangy dressing.