SHARON'S TO DIE FOR MEATLOAF
This is my personal favorite and I have never had any complaints.
Provided by Sharon McGaha
Categories Meatloafs
Time 1h15m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 350 degree
- 2. Combine all ingredients in bowl and spray meatloaf pan with cooking spray
- 3. place ingredients in pan and cook in the oven for 45 minutes to an hour or until you feel it is done. I cook until the center is not pink and I drain the fat half way through cooking. Do not let meatloaf sit in the grease after you take it out of the oven, remove from pan and drippings.
- 4. Serve with mashed potatoes, brown gravy and carrots or asparagus, or any other vegetable and cornbread. This recipe is to die for!
- 5. You can top with Ketchup or tomato sauce for the last 10 minutes of cooking if you prefer.
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Laurentiu Jugulete
[email protected]This meatloaf was a bit too dry for my taste, but the flavor was good. I think I'll try adding some more moisture to the mixture next time.
Candie Edwards
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make, and it always comes out perfectly. I love that I can customize it with different seasonings and ingredients, too.
Khalid Bashmel
[email protected]I've made this meatloaf several times, and it's always a winner. It's so moist and flavorful, and the glaze on top is to die for. I highly recommend it!
Queenjb Jabu
[email protected]This meatloaf is also great for sandwiches. Just slice it up and add it to your favorite bread with some condiments.
Roshan Mahara
[email protected]I like to make this meatloaf in a muffin tin. It's a great way to portion it out for individual servings.
Solomon sopuluchukwu Anya
[email protected]This meatloaf is a great way to use up leftover vegetables. I always add a cup or two of chopped carrots, celery, and onion to the mixture.
Shakil Muhammad
[email protected]I've been making this meatloaf for years, and it's always a hit with my family and friends. It's so easy to make, and it always comes out perfect.
Kim Hatley
[email protected]This is the perfect meatloaf recipe for a weeknight meal. It's easy to make and always turns out delicious. I highly recommend it!
Mimi Khan
[email protected]This meatloaf was a bit too dense for my taste. I think I'll try using a different recipe next time.
Lerato Manaka
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the glaze on top was the perfect finishing touch. I will definitely be making this again.
CHUKWURAH KENNETH
[email protected]This is a great basic meatloaf recipe. It's easy to make and always turns out well. I like to add some of my own seasonings and ingredients to make it my own.
checked_balloon hi
[email protected]I followed the recipe exactly, but my meatloaf didn't turn out as good as I hoped. It was a bit bland and lacked flavor. I'm not sure what went wrong.
Bhanu Gupta
[email protected]This meatloaf was a bit dry for my taste, but the flavor was good. I think I'll try adding some more moisture to the mixture next time.
bipul sutradhar
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's the best meatloaf I've ever had. The combination of flavors is perfect, and the glaze is amazing.
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[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze on top is to die for. I highly recommend it!
Sadiqoo Itx
[email protected]I've made this meatloaf several times now, and it's always a winner. It's easy to make, and it always comes out perfectly. I love that I can customize it with different seasonings and ingredients, too.
Gordon Sands
[email protected]This meatloaf was a hit with my family! It was so moist and flavorful, and the glaze on top was the perfect finishing touch. I will definitely be making this again.