Our home economists assure that your guests will be delighted with these edible dessert cups, which can be used to serve ice cream, pudding, fresh fruit and more. You can make them a week in advance, then refrigerate in an airtight container.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 4 servings.
Number Of Ingredients 2
Steps:
- Cut out four 6-in. circles from waxed paper; place on a baking sheet. In a microwave, melt chocolate and shortening; stir until smooth. Pour 2 tablespoons melted chocolate into the center of each circle; spread chocolate to within 1 in. of edge. Refrigerate for 3-4 minutes or until chocolate does not spread when handled., Drape circles, waxed paper side down, over inverted 6-oz. custard cups or small bowls. Shape edges if desired. Chill for 10 minutes. Carefully peel waxed paper from chocolate cups.
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Amiira Queen
[email protected]These chocolate cups are a delicious and easy treat that everyone will love.
Nicolas NUMBI
[email protected]I love how customizable these chocolate cups are.
Mary Bottle
[email protected]These chocolate cups are a great way to use up leftover chocolate.
Abeni Man
[email protected]I've been making these chocolate cups for years and they're always a crowd-pleaser.
meza pato
[email protected]I made these chocolate cups for a bake sale and they sold out in minutes.
Zack Smith
[email protected]These chocolate cups are the perfect gift for any chocolate lover.
Nika Stevenson
[email protected]These chocolate cups are so delicious. I can't stop eating them.
Kiran Rajpoot
[email protected]I love the different shapes of these chocolate cups.
Merinda Visagie
[email protected]I've made these chocolate cups several times and they're always a hit.
Hridoy Ahmed
[email protected]These chocolate cups are so easy to make and they always turn out great.
MOBASSIR HASAN
[email protected]I made these chocolate cups for my kids and they loved them.
kathy sherrod
[email protected]These chocolate cups are the perfect treat for any occasion.
Pes Official
[email protected]I love how versatile this recipe is. You can use any kind of chocolate you like and add different toppings.
Jessenia Galloway
[email protected]These chocolate cups are so cute and easy to make. I'm definitely going to make them again.
Erika Marie
[email protected]I followed the recipe exactly and the chocolate cups turned out perfectly. They were so delicious and I loved the different shapes.
Leonardo Diaz
[email protected]I made these chocolate cups for a party and they were a huge hit! They were so easy to make and looked so impressive.