SHAKE AND BAKE POTATOES
Make and share this Shake and Bake Potatoes recipe from Food.com.
Provided by Mirj2338
Categories Potato
Time 1h10m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Mix the spices in a plastic bag, add the oil.
- Place the potatoes in the bag and shake to coat.
- Spray an aluminum foil covered baking sheet with "Pam".
- Place potatoes on baking sheet.
- Bake in a preheated 350°F oven for one hour.
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Ashok Shing
[email protected]These potatoes were a little too spicy for my taste. I think I'll use less chili powder next time.
Abdullah Al Ayan Toriqul Islam
[email protected]These potatoes were a great way to use up some leftover potatoes. They were quick and easy to make, and they tasted great.
Shezi Kharal Dubai wala
[email protected]I made these potatoes for my kids and they loved them. They said they were the best potatoes they've ever had.
Safal Ghimire
[email protected]These potatoes were the perfect comfort food. They were crispy, fluffy, and flavorful.
HD Hasnain
[email protected]The potatoes were a bit dry. I think I'll add some butter or oil next time.
Mustafa Mangat
[email protected]These potatoes were a little too crispy for my taste. I think I'll cook them for a shorter amount of time next time.
Jacob Thomas
[email protected]I wasn't sure how these potatoes would turn out, but I was pleasantly surprised. They were crispy and delicious.
AREWA blog 24
[email protected]These potatoes were so easy to make and they tasted great. I'll definitely be making them again.
Ohwo Brown
[email protected]I've never had shake and bake potatoes before, but I'm so glad I tried this recipe. They were amazing!
Azeem Gujjer
[email protected]I made these potatoes for a party and they were a huge hit. Everyone loved them!
Himsara Rawot
[email protected]These potatoes were the perfect side dish for my grilled chicken. They were crispy and flavorful.
Uxman Mani
[email protected]The potatoes were a bit too oily for me. I think I'll try baking them instead of frying them next time.
Md nadim mahamud Nieem
[email protected]These potatoes were a little bland for my taste. I think I'll add some extra seasoning next time.
Jannatul Sumaiya
[email protected]I was skeptical at first, but these potatoes turned out great! The coating was perfectly crispy and the potatoes were cooked through.
Rayne “Cyanide revenge -killjoy” Bogner
[email protected]I've made these potatoes several times now and they're always a crowd-pleaser. They're so easy to make and they taste delicious.
Alexa Lauren
[email protected]These potatoes were a hit! My family loved the crispy coating and the fluffy insides.