Make and share this Sesame Pecan Chicken Tenders with Apricot Dipping Sauce recipe from Food.com.
Provided by Kim127
Categories Lunch/Snacks
Time 25m
Yield 3 serving(s)
Number Of Ingredients 8
Steps:
- For the sauce, combine the hoisin sauce, mustard and preserves in a small bowl.
- Beat the egg whites in a small bowl until frothy and set aside.
- Combine the sesame seeds and pecans in a small bowl and set aside.
- Dip the chicken strips in to the egg whites and then the nut mixture.
- Fry chicken pieces in hot oil for about 3-4 muntues or until golden brown.
- Drain on paper towels.
- Serve chicken with dipping sauce.
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Mohammed Omor farock
[email protected]I've made this recipe several times and it's always a hit! The chicken is always crispy and juicy, and the dipping sauce is to die for.
Simphiwe Mbangeni
[email protected]This recipe was a bit too salty for my taste, but I still enjoyed it. I would recommend using less salt in the dipping sauce.
Sufi Khan
[email protected]I'm not a fan of pecans, so I used almonds instead. The chicken was still very good.
Sisam Ghimire
[email protected]This recipe is a great way to use up leftover chicken. The chicken tenders were crispy and flavorful, and the dipping sauce was delicious.
daniel mgessi
[email protected]I made this recipe for my boyfriend and he loved it! He said it was the best chicken he has ever had.
Aleksandar Stoichkov
[email protected]This recipe was a bit too sweet for my taste, but I still enjoyed it. I would recommend using less sugar in the dipping sauce.
Nozipho Danisa
[email protected]I'm not a big fan of chicken, but I loved this recipe! The chicken was so crispy and flavorful.
SOJAN KHAN
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the chicken and the dipping sauce.
Max Sai
[email protected]This recipe is a keeper! The chicken was so tender and flavorful. The dipping sauce was also delicious.
Soniya Rai
[email protected]I've made this recipe several times and it's always a hit! The chicken is always crispy and juicy, and the dipping sauce is to die for.
Lynnette Pascal Ugom
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. I would recommend using less cayenne pepper.
Ejoks Oberuomo
[email protected]I'm not a fan of apricot, so I used a different dipping sauce. The chicken was still very good.
Gerald Lilly
[email protected]This recipe was easy to follow and the chicken turned out great! The dipping sauce was also delicious. I would definitely recommend this recipe.
Kedar Vatarai
[email protected]I made this recipe for my kids and they loved it! They said it was the best chicken they have ever had. I will definitely be making this again.
Sunil Adhikari
[email protected]This recipe was a disaster! The chicken was overcooked and the dipping sauce was too sweet. I would not recommend this recipe.
Latif Zahid
[email protected]The chicken was a bit dry, but the apricot dipping sauce was amazing. I would recommend using a different chicken recipe.
Kumail AsgharMehdi
[email protected]This dish was a hit at my party! The chicken was gone in minutes. I will definitely be making this again for my next gathering.
shofiq shak
[email protected]I was pleasantly surprised by how easy this recipe was to make. The chicken tenders were crispy on the outside and tender on the inside. The dipping sauce was also delicious.
Mathew Rafiq
[email protected]My family loved this recipe! The chicken was juicy and flavorful, and the apricot dipping sauce was a perfect complement. We will definitely be making this again.