SESAME JASMINE RICE WITH SOYBEANS
Categories Rice Soy Side Vegetarian Quick & Easy Summer Bon Appétit Sugar Conscious Vegan Pescatarian Dairy Free Wheat/Gluten-Free Tree Nut Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 6
Steps:
- Combine 2 cups water, rice, soybeans, oil, and salt in large saucepan. Bring to boil over high heat, stirring occasionally. Reduce heat to medium, cover and simmer until rice is tender, about 15 minutes. Remove from heat. Let stand, covered, 5 minutes. Fluff rice with fork. Stir in sesame seeds; season with salt and pepper.
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sarkar wisal
[email protected]This is a great recipe for a healthy and delicious meal. I highly recommend it!
Ricci Alessandro
[email protected]I love the simplicity of this dish. It's made with just a few ingredients, but the flavors are amazing.
Banleeb Adam
[email protected]This dish is so versatile. I've served it with chicken, tofu, and vegetables. It's always a hit.
Jim Lappin
[email protected]I'm not usually a fan of jasmine rice, but this dish changed my mind. The sesame and soy flavors really make it something special.
Faruk Omar
[email protected]This is my new go-to weeknight meal. It's so easy to make and it's always delicious.
Delano Foster
[email protected]I made this dish for a party and it was a big hit. Everyone was asking for the recipe.
Aimal op
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the soybeans and the sesame flavor.
Chefali shafi
[email protected]I'm not a big fan of soybeans, but they were surprisingly good in this dish.
muhilwa fiston
[email protected]This dish is a great way to use up leftover rice. I always have some on hand and it's so easy to throw together a quick and tasty meal.
Hmmad Alii
[email protected]I'm always looking for new and easy weeknight meals. This one definitely fits the bill!
ruttar temetheo
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Gregory Esposito
[email protected]This dish is so flavorful and satisfying. I love the combination of the jasmine rice, soybeans, and sesame.
Magda Macias
[email protected]I wasn't sure about the soybeans at first, but they really added a nice texture and flavor to the dish.
Companion Animal outreach
[email protected]This was my first time making jasmine rice and it was so easy! I'm definitely going to be making this again.
Ashley Morton
[email protected]The sesame and soy flavors really shine through in this dish. I love the addition of the soybeans, they add a nice protein boost.
Darwish Khan
[email protected]I've made this dish several times and it always turns out great. It's a great weeknight meal because it's quick and easy to make.
Mthokoz Magwenyane
[email protected]This sesame jasmine rice with soybeans was a hit with my family! The flavors were perfectly balanced and the rice was cooked to perfection.