SESAME-CRUSTED PORK TENDERLOIN
This lean protein is effortless to prepare, and looks beautiful and decadent on display at the dinner table. I love this recipe because it is only three ingredients and simply roasts in the oven without any fuss. From Better Recipes
Provided by Gagoo
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 375°F.
- Brush entire pork tenderloin with hoisin sauce. Roll in sesame seeds to coat all sides.
- Roll in sesame seeds to coat all sides.
- Roast for 20-25 minutes, or until the internal temperature reads 145°F.
- Rest 5-10 minutes before serving. Serve over your favorite stir-fried vegetables tossed with sesame oil.
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Opu Mulla
[email protected]This recipe is a great way to cook pork tenderloin. The sesame crust adds a lot of flavor and the pork is cooked perfectly.
Sharon Chepchumba
[email protected]I'm not sure what I did wrong, but the pork turned out tough and chewy. I followed the recipe exactly.
Buddini Jayakody
[email protected]The pork was a little dry, but the sesame crust was delicious. I think I'll try this recipe again with a different cut of pork.
Zubi bhai
[email protected]I made this recipe for my family and they loved it. The pork was cooked perfectly and the sesame crust was crispy and flavorful.
Muntzir Abbas Mughal
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the sesame crust is crispy and flavorful. I highly recommend this recipe!
TECHNO BHI 56
[email protected]I'm not a fan of pork, but I tried this recipe and it was surprisingly good. The sesame crust was especially flavorful.
Mir Tahir
[email protected]This was my first time making pork tenderloin and it turned out great! The recipe was easy to follow and the pork was cooked perfectly.
Mafuz Miha
[email protected]This recipe is a keeper! The pork was tender and juicy, and the sesame crust was crispy and flavorful. I'll definitely be making this again.
MrsLovinTha MINUTEMAN _COALITION
[email protected]I followed the recipe exactly and the pork turned out dry and overcooked. I'm not sure what went wrong.
Tahir Prince19
[email protected]This was a delicious and easy recipe. I made it for my family and they loved it. The pork was cooked perfectly and the sesame crust was crispy and flavorful.
Ahmed Medhat
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the sesame crust is the perfect finishing touch.
Aliahmad Aliahmad
[email protected]This recipe was easy to follow and the results were amazing. The pork was tender and moist, and the sesame crust was crispy and flavorful. I highly recommend this recipe!
Hossen Molla
[email protected]I'm not a big fan of pork, but this dish changed my mind. The sesame crust was so flavorful, and the pork was cooked to perfection. I'll definitely be making this again.
Zeeshan Arsham
[email protected]This recipe was a hit! The pork was tender and juicy, and the sesame crust was perfectly crispy. I served it with roasted vegetables and mashed potatoes, and it was a delicious and satisfying meal.