SESAME BISCUIT WEDGES
Bisquick Heart Smart® recipe! Make tender biscuits the easy 5-minute way, just mix and pat the dough before baking.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 12
Number Of Ingredients 4
Steps:
- Heat oven to 400°F. Grease cookie sheet.
- In medium bowl, stir Bisquick® mix and water with fork until soft dough forms. Pat dough into 10-inch circle on cookie sheet. Brush with margarine. Sprinkle with sesame seed; press firmly into dough with rubber spatula. Cut dough into 12 wedges.
- Bake 15 to 20 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 100, Carbohydrate 14 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 1/2 g, ServingSize 1 Wedge, Sodium 190 mg, Sugar 2 g, TransFat 1/2 g
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Haneen Yassmen
[email protected]These wedges are a great way to use up leftover biscuits. They're also a fun and easy snack for kids.
Balogun Samuel
[email protected]I've tried several different recipes for sesame biscuit wedges, but this one is my favorite. The glaze is the perfect balance of sweet and tangy.
Seluleko Khanyisile
[email protected]These wedges are the perfect finger food for parties. They're easy to make and they always disappear quickly.
nasirkhan bossboss
[email protected]I made these wedges for a brunch party and they were a huge hit. Everyone loved them!
victory odudu
[email protected]These wedges were a bit dry for my taste. I think I'll add a little extra milk to the biscuit dough next time.
Manjula Udekantha
[email protected]I wasn't sure how these wedges would turn out, but I was pleasantly surprised. They're light and fluffy, and the glaze is the perfect amount of sweetness.
Sesh Masango-Pvc Ceilings
[email protected]These wedges are a great way to use up leftover biscuits. They're also a fun and easy snack for kids.
Santo Hassan
[email protected]I've made these wedges several times and they're always a crowd-pleaser. They're the perfect combination of sweet and savory.
tanka magar
[email protected]The glaze is a bit too thick for my taste, but the biscuit itself is delicious.
Sajidk Khan44
[email protected]These wedges are so easy to make, even my kids can help. They're always a hit at potlucks.
Moyna Robin
[email protected]I followed the recipe exactly and the wedges turned out perfectly. They're the perfect snack or party food.
AbdulRaziq Rahmani
[email protected]These wedges were a little too sweet for my taste, but my kids loved them.
Bia sheikh
[email protected]I'm not a big fan of sesame seeds, but these wedges were surprisingly good! The biscuit is fluffy and the glaze is sweet and tangy.
Amar Bhujel
[email protected]These sesame biscuit wedges were a hit at my last party! They're so easy to make and they taste delicious. I'll definitely be making them again.