SECRET-INGREDIENT STUFFED EGGS
My take on deviled eggs is full of surprises. The down-home appetizer Mom used to make gets an upscale touch from mango, goat cheese and pecans. People love these tempting treats. -Beth Satterfield, Dover, Delaware
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- Cut eggs in half lengthwise. Remove yolks; set whites aside. In a small bowl, mash yolks. Add 3 tablespoons goat cheese, 2 tablespoons pecans, mayonnaise, celery, chutney, salt and pepper; mix well. Stuff into egg whites. Refrigerate until serving., Just before serving, sprinkle with remaining goat cheese and pecans.
Nutrition Facts : Calories 94 calories, Fat 7g fat (2g saturated fat), Cholesterol 110mg cholesterol, Sodium 140mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein.
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Mohamed Musab
[email protected]This recipe is not for me.
Robert Harris
[email protected]I'm allergic to eggs, so I can't try this recipe.
Benedict Owino
[email protected]No thanks, I'm not really a fan of eggs.
Jani Umar
[email protected]I'll pass on this recipe.
rifath shahrin
[email protected]I'm not a big fan of stuffed eggs.
Dipak Rawat
[email protected]This recipe seems a little complicated.
Rosemary Sado
[email protected]I'm not sure about the secret ingredient, but I'm willing to try it.
Bigmarc Haywood
[email protected]This is a great recipe for a party.
Bukola agbeti
[email protected]I can't wait to try this recipe!
Liaz Ordinary
[email protected]I love the idea of adding a secret ingredient to stuffed eggs.
Juliet Oenga
[email protected]These stuffed eggs look delicious!
Gyanu Stha
[email protected]I'm definitely going to try this recipe.
William Thompson
[email protected]Yum!
Ralph Todd
[email protected]These stuffed eggs are the perfect appetizer for any occasion.
Martha Stegall
[email protected]I love how versatile this recipe is. I can add different ingredients to the filling to create different flavor combinations.
MS SAGOR2022
[email protected]These were so easy to make and they turned out perfect! I'll definitely be making them again.
Sandra Knapp
[email protected]I've made stuffed eggs a hundred times, but this recipe takes them to a whole new level. The secret ingredient adds a delicious depth of flavor.
Abdalla Sharma
[email protected]These stuffed eggs were a hit at my party! Everyone loved the unique flavor combination of the secret ingredient.