SECRET INGREDIENT CHOCOLATE CHIP COOKIES
Steps:
- 1. Combine oats, flour, baking soda, salt and cinnamon in mixing bowl. 2. In another bowl, cream butter, sugars, vanilla and lemon juice together using an electric mixer. Add eggs and beat until fluffy. 3. Stir the flour mixture into the egg mixture, blending well. Add chips and nuts to the dough and mix well. 4. Bake in 350 degree preheated oven until cookies are lightly browned, 16-18 minutes.
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Mfawad Afridi
[email protected]These cookies are the only thing that makes life worth living.
Md Selim mia
[email protected]I'd sell my soul for a lifetime supply of these cookies.
Olly Higgins
[email protected]These cookies are so good, they're almost worth dying for.
Mobeen Khan
[email protected]I could eat these cookies every day for the rest of my life.
GK nawab
[email protected]These cookies are the best thing I've ever tasted!
Sterling Johnson
[email protected]I'd rather eat a cardboard box.
Durga Rashaili
[email protected]Not my favorite.
Altair Playz
[email protected]Meh.
Puja Dhakal
[email protected]These cookies were a complete waste of time. They were dry, crumbly, and tasteless. I would not recommend this recipe to anyone.
Sk Ovi
[email protected]These cookies are way too complicated to make. I'm not a professional baker, so I don't have the time or patience for this recipe.
Machwani Mpole
[email protected]I followed the recipe exactly, but my cookies didn't turn out as good as the ones in the picture. I'm not sure what I did wrong.
Barbo
[email protected]The cookies were a bit dry, but the chocolate chips helped to make up for it.
M Umair khan
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Samer Abbas Rajput
[email protected]I was a bit skeptical about the secret ingredient, but it really did make a difference. The cookies had a unique and delicious flavor that I'd never tasted before.
Damith Asanka
[email protected]These cookies were a hit with my family! My kids loved them and they were gone in no time.
Renee Mosley
[email protected]I've made chocolate chip cookies dozens of times, but this recipe is by far the best. The cookies are crispy on the outside and chewy on the inside, and the chocolate chips are perfectly melted.
Mariette Myburgh
[email protected]These cookies were so easy to make and they turned out perfect! I'm definitely going to be making these again.
Mohammad Wahid Chowdhury
[email protected]Chocolate chip cookies are a classic for a reason, and this recipe is no exception. The cookies were chewy, gooey, and packed with chocolate chips. I especially liked the secret ingredient, which added a subtle but delicious flavor.