SEAWEED SALAD WITH CUCUMBER
Provided by Mark Bittman
Categories salads and dressings
Time 20m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Rinse seaweed, and soak it in at least 10 times its volume of water.
- Wash and dice cucumber; do not peel unless necessary. When seaweed is tender, 5 minutes later, add konyaku if you are using it, then drain and squeeze mixture to remove excess water. Pick through seaweed to sort out hard bits; chop if pieces are large. Combine cucumber and seaweed; shred or chop chicken or shrimp if necessary, and add to bowl.
- Add all remaining ingredients except sesame seeds, and toss; taste, and add salt or other seasonings as necessary; serve garnished with the sesame seeds.
Nutrition Facts : @context http, Calories 55, UnsaturatedFat 3 grams, Carbohydrate 4 grams, Fat 4 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 1 gram, Sodium 445 milligrams, Sugar 1 gram
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ALEX ARFAN MAFUJ
[email protected]This salad is the perfect side dish for any meal.
Md Arman Kan
[email protected]I'm so glad I found this recipe. It's a healthy and delicious addition to my meal rotation.
lwanga haruna
[email protected]This salad is so easy to make and it's always a hit with my family and friends.
Shantel Daniels
[email protected]I love the addition of sesame seeds. They add a nice nutty flavor to the salad.
Sadiq Jaan
[email protected]This salad is a great way to use up leftover rice.
Gilberto Jordan
[email protected]I love the crunch of the seaweed and cucumber in this salad. It's so refreshing!
Kasumba Isihaka
[email protected]This recipe is so versatile. I've also tried it with different types of seaweed and it's always delicious.
sammy2legz
[email protected]This salad is a great way to sneak some extra veggies into your diet.
Perfecto Family
[email protected]I'm always looking for new and healthy recipes. This seaweed salad fits the bill perfectly!
Nazar Hussain
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love serving it at parties.
Mao Bundala
[email protected]I've never had seaweed salad before, but I'm so glad I tried this recipe. It's amazing!
Rakib Hosen
[email protected]This salad is the perfect balance of sweet, salty, and tangy. I highly recommend it!
Khagisar Pokhrel
[email protected]I'm not usually a fan of seaweed, but this salad changed my mind. It's so good!
rakham zahid
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the seaweed salad!
md Faiyaz
[email protected]I love the salty and tangy flavor of this salad. It's a great way to add some variety to my diet.
Khumoetsile Mogobye
[email protected]This salad is so refreshing and light. It's perfect for a summer lunch or dinner.
H A KHAN Love
[email protected]I've made this salad several times now and it's always a hit. It's a great way to use up leftover seaweed.
Awais Magsi
[email protected]The recipe was easy to follow and the salad turned out delicious! I love the addition of cucumber and sesame seeds.
Agbara Good News
[email protected]This seaweed salad was an absolute delight! The combination of textures and flavors was incredible.