SEASONED OLIVES
Provided by Amanda Hesser
Categories easy, appetizer, side dish
Time 1h10m
Yield Serves 6
Number Of Ingredients 8
Steps:
- Using a meat pounder, crack the olives one by one, leaving the pits intact. Place the olives in a bowl. Stir in the oil, celery leaves, garlic, carrots and lemon. Season to taste with pepper and a dash of salt.
- Let sit for at least an hour. Serve at room temperature.
Nutrition Facts : @context http, Calories 178, UnsaturatedFat 15 grams, Carbohydrate 6 grams, Fat 18 grams, Fiber 3 grams, Protein 1 gram, SaturatedFat 2 grams, Sodium 938 milligrams, Sugar 1 gram
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Raad Nsour
[email protected]I love these olives! They're the perfect snack or appetizer. I always get compliments on them when I serve them.
Aquila Chialuka
[email protected]These olives are amazing! They're so flavorful and addictive. I can't stop eating them.
Nicholas Roberts
[email protected]I've made these olives several times now, and they're always a hit. They're so easy to make and so delicious. I love the way the flavors meld together.
Zeeshan Hameed
[email protected]These olives are the perfect appetizer or snack. They're easy to make and so flavorful. I love the combination of herbs and spices.
Amir Kan
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The olives are so flavorful and delicious. I will definitely be making these again.
Nirmol Roy ovi
[email protected]These olives are so good! I've never had anything like them before. The flavors are amazing, and the olives are so tender.
Nohemi Ornelas
[email protected]I made these olives for a party, and they were a huge hit! Everyone loved them, and I even got a few requests for the recipe.
Jongkyun Shine
[email protected]These olives are easy to make and so delicious. I love the combination of flavors, and the olives are the perfect snack or appetizer.
Stephanie Gallien
[email protected]I followed the recipe exactly, and the olives turned out perfectly. They're so flavorful and addictive, I can't stop snacking on them! I'll definitely be making these again for my next party.
Farhan Sandhu
[email protected]These olives are amazing! I've tried many different recipes for seasoned olives, but this one is by far the best. The flavors are perfectly balanced, and the olives are so tender and juicy. I will definitely be making these again and again.