SEARED SCALLOPS WITH WARM TUSCAN BEANS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Seared Scallops With Warm Tuscan Beans image

Make and share this Seared Scallops With Warm Tuscan Beans recipe from Food.com.

Provided by Queen Dana

Categories     Beans

Time 20m

Yield 4 serving(s)

Number Of Ingredients 11

2 tablespoons olive oil, divided
1 1/2 lbs sea scallops
1/4 teaspoon salt
1 cup onion, chopped
1/8 teaspoon red pepper, crushed
2 garlic cloves, minced
1/4 cup dry white wine
1 cup chicken broth, fat free and low sodium
1 (19 ounce) can cannellini beans or 1 (19 ounce) can other white beans
1 (6 ounce) package fresh Baby Spinach
2 tablespoons basil, chopped

Steps:

  • Heat 1 tablespoon oil in a large nonstick skillet over medium-high heat.
  • Sprinkle scallops evenly with salt.
  • Add scallops to pan; cook 2 minutes on each side or until done.
  • Remove scallops from pan; keep warm.
  • Add remaining 1 tablespoon oil and onion to pan; sauté 2 minutes.
  • Add pepper and garlic; cook 20 seconds, stirring constantly.
  • Stir in wine; cook 1 minute or until most of liquid evaporates.
  • Stir in broth and beans; cook 2 minutes.
  • Add spinach; cook 1 minute or until spinach wilts.
  • Remove from heat; stir in basil.

Nutrition Facts : Calories 447.9, Fat 9.1, SaturatedFat 1.3, Cholesterol 56.3, Sodium 654.8, Carbohydrate 44.6, Fiber 10.1, Sugar 2.7, Protein 44.7

FIGHT RIGHT TUFFBWOY
[email protected]

I was a bit hesitant to try this recipe because I'm not a huge fan of beans, but I'm so glad I did! The beans were actually really delicious and the whole dish was very flavorful. I will definitely be making this again.


Diamond Sophie
[email protected]

I've made this recipe several times now and it always turns out great. The scallops are always cooked perfectly and the beans are always creamy and flavorful. I love that it's a relatively quick and easy dish to make, too.


Salman Adil
[email protected]

This dish was absolutely delicious! The scallops were cooked perfectly and the beans were creamy and flavorful. I served it with a side of roasted vegetables and it was a perfect meal.


Jehad ME
[email protected]

I was a bit hesitant to try this recipe because I'm not a huge fan of beans, but I'm so glad I did! The beans were actually really delicious and the whole dish was very flavorful. I will definitely be making this again.


Jenny Emily
[email protected]

I've made this recipe several times now and it always turns out great. The scallops are always cooked perfectly and the beans are always creamy and flavorful. I love that it's a relatively quick and easy dish to make, too.


Noor Rana
[email protected]

This dish was absolutely delicious! The scallops were cooked perfectly and the beans were creamy and flavorful. I served it with a side of roasted vegetables and it was a perfect meal.


Mash Morgan
[email protected]

I was a bit hesitant to try this recipe because I'm not a huge fan of beans, but I'm so glad I did! The beans were actually really delicious and the whole dish was very flavorful. I will definitely be making this again.


Sharon Stephens
[email protected]

I've made this recipe several times now and it always turns out great. The scallops are always cooked perfectly and the beans are always creamy and flavorful. I love that it's a relatively quick and easy dish to make, too.


Mach Bolan
[email protected]

This dish was absolutely delicious! The scallops were cooked perfectly and the beans were creamy and flavorful. I served it with a side of roasted vegetables and it was a perfect meal.


Henry Lara
[email protected]

I was a bit hesitant to try this recipe because I'm not a huge fan of beans, but I'm so glad I did! The beans were actually really delicious and the whole dish was very flavorful. I will definitely be making this again.


Arshadkhan
[email protected]

I've made this recipe several times now and it always turns out great. The scallops are always cooked perfectly and the beans are always creamy and flavorful. I love that it's a relatively quick and easy dish to make, too.


Sarbony Akhter
[email protected]

This dish was absolutely delicious! The scallops were cooked perfectly and the beans were creamy and flavorful. I served it with a side of roasted vegetables and it was a perfect meal.


Wiz Bless
[email protected]

I was a bit hesitant to try this recipe because I'm not a huge fan of beans, but I'm so glad I did! The beans were actually really delicious and the whole dish was very flavorful. I will definitely be making this again.


Md SAGOR SAGOR
[email protected]

I've made this recipe several times now and it always turns out great. The scallops are always cooked perfectly and the beans are always creamy and flavorful. I love that it's a relatively quick and easy dish to make, too.


BD71 BOY gamar
[email protected]

This dish was absolutely delicious! The scallops were cooked perfectly and the beans were creamy and flavorful. I served it with a side of roasted vegetables and it was a perfect meal.


Tristyn Washington
[email protected]

I was a bit hesitant to try this recipe because I'm not a huge fan of beans, but I'm so glad I did! The beans were actually really delicious and the whole dish was very flavorful. I will definitely be making this again.


Md parbes
[email protected]

This recipe is a keeper! I've made it several times now and it always turns out great. The scallops are always cooked perfectly and the beans are always creamy and flavorful. I love that it's a relatively quick and easy dish to make, too.


Gaella Kitenge
[email protected]

I made this dish last night and it was a hit! The scallops were cooked to perfection and the beans were creamy and flavorful. I served it with a side of roasted vegetables and it was a perfect meal.


Datkidwhoateashark Last
[email protected]

These scallops were amazing! I followed the recipe exactly and they turned out perfectly. The beans were also delicious and the whole dish was very flavorful. I will definitely be making this again.