SEARED GRAPEFRUIT WITH GINGER MAPLE SYRUP
I call these seared ruby red grapefruit rounds "pancakes," not because there is any batter involved, but because I serve them warm, with maple syrup that I spike with fresh ginger juice.
Provided by Martha Rose Shulman
Categories breakfast, brunch, main course, side dish
Time 20m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Cut away the ends of each grapefruit. Stand on a flat end, and remove the skin and pith by cutting down the sides of the fruit. Slice each grapefruit horizontally into 4 or 5 thick rounds (depending on the size).
- Cut a square of cheesecloth. Wrap the ginger in the cheesecloth and squeeze over a bowl to extract juice. (If you don't have cheesecloth, use a clean kitchen towel.) Measure out 1/2 teaspoon juice and mix with the maple syrup. Add more ginger juice if desired. If desired, heat the syrup at 50 percent power in a microwave for 25 to 30 seconds.
- Heat butter over medium-high heat in a large nonstick skillet or on a griddle until foam subsides and butter begins to color. Sear the grapefruit slices for no more than 20 seconds on each side and remove to a platter or plates. Drizzle on ginger maple syrup, garnish with pomegranate seeds if you'd like, and serve at once, while the grapefruit is still warm.
Nutrition Facts : @context http, Calories 105, UnsaturatedFat 1 gram, Carbohydrate 20 grams, Fat 3 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 2 grams, Sodium 2 milligrams, Sugar 18 grams, TransFat 0 grams
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Mary Wambui
[email protected]I'm not a big fan of grapefruit, but this recipe has changed my mind. The seared grapefruit is so delicious and the ginger-maple syrup is the perfect complement.
BAN Anna
[email protected]This recipe is a great way to use up leftover grapefruit. It's also a healthy and delicious way to get your daily dose of vitamin C.
MD Durjoy Mahamud
[email protected]I love the combination of grapefruit and ginger. This recipe is a great way to enjoy these two flavors together.
Tok Tika TV
[email protected]This dish is a great way to start your day. It's light and refreshing, and the ginger-maple syrup gives it a nice boost of flavor.
Ade Ola
[email protected]I'm always looking for new ways to cook grapefruit. This recipe is a great addition to my repertoire. It's easy to make and the results are delicious.
Lydia Tshukudu
[email protected]This recipe is a great way to use seasonal grapefruit. It's a healthy and delicious dish that's perfect for breakfast, brunch, or lunch.
Ifeco
[email protected]I had some leftover grapefruit segments and I wasn't sure what to do with them. I found this recipe and it was the perfect solution! The seared grapefruit was delicious and the ginger-maple syrup was the perfect finishing touch.
Christopher Baize
[email protected]This dish is a perfect balance of sweet and tart. I love the way the grapefruit and ginger flavors play off of each other.
kaler sangbad
[email protected]This recipe is a great way to get your kids to eat grapefruit. My kids loved the caramelized segments and the ginger-maple syrup.
Kellie Rich
[email protected]I love the pop of color that this dish adds to my breakfast table.
Casey Irving
[email protected]This dish is a great way to impress your guests. It's easy to make and it looks and tastes amazing.
Wajih Hassan
[email protected]I'm not a big fan of grapefruit, but this recipe has changed my mind. The seared grapefruit is so delicious and the ginger-maple syrup is the perfect complement.
Mohamed Faraj
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times.
Debra Choiniere
[email protected]I love the bright and citrusy flavor of this dish. It's a great way to add some variety to my breakfast routine.
Aitsam Aziz
[email protected]This dish is a great way to use up leftover grapefruit. It's also a healthy and delicious way to start your day.
English English
[email protected]I was skeptical about searing grapefruit, but this recipe proved me wrong. The caramelized segments are delicious and the ginger-maple syrup is the perfect accompaniment.
Marlenne Tovar Esparza
[email protected]This recipe is easy to follow and the results are impressive. I'm definitely adding it to my regular breakfast rotation.
Maya GC
[email protected]The ginger-maple syrup is the star of this dish. It's so flavorful and complements the grapefruit perfectly.
Abdullah Ameen
[email protected]I love the unique combination of grapefruit and ginger. It's a refreshing and flavorful dish that's perfect for breakfast or brunch.
compte teste
[email protected]This seared grapefruit recipe is a delightful fusion of flavors. The caramelized grapefruit segments paired with the ginger-maple syrup create a perfect balance of sweet and tangy.