Steps:
- 1 Mix the marinade ingredients together and coat the tuna steaks with the marinade, cover tightly, and refrigerate for at least an hour. 2 Heat a non-stick skillet over medium high to high heat. When the pan is hot, remove the tuna steaks from the marinade and sear them for a minute to a minute and a half on each side ( even a little longer if you want the tuna less rare than pictured.) 3 Remove from pan and slice into 1/4-inch thick slices. Sprinkle with a few green onion slices.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #very-low-carbs #main-dish #seafood #asian #japanese #fish #dietary #high-protein #low-carb #high-in-something #low-in-something
You'll also love
Samundra Rana
[email protected]This is a great recipe for a quick and easy weeknight meal. The tuna is cooked quickly and the sauce is flavorful and delicious. I would definitely recommend this recipe to anyone who loves ahi tuna.
Queen Shayshay
[email protected]I love this recipe! The tuna is always cooked perfectly and the sauce is delicious. I've made it several times and it's always a crowd-pleaser. I highly recommend it.
Sufian Gaming
[email protected]This was my first time making seared ahi tuna and it turned out great! The recipe was easy to follow and the results were amazing. The tuna was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Daglaus Ssonko
[email protected]I've made this recipe several times and it's always a hit. The tuna is always cooked perfectly and the sauce is delicious. I love serving this dish with jasmine rice and steamed vegetables.
Yassin Mhmad
[email protected]This recipe is a great way to cook ahi tuna. The tuna is cooked quickly and evenly, and the sauce is flavorful and delicious. I would definitely recommend this recipe to anyone who loves ahi tuna.
Corey Robert
[email protected]I'm not a huge fan of fish, but I really enjoyed this recipe. The tuna was cooked perfectly and the flavors were well-balanced. I'll definitely be making this again.
banazir jahan
[email protected]This is my go-to recipe for seared ahi tuna. It's so easy to make and always turns out delicious. I love the combination of the seared tuna with the avocado and the ginger-soy sauce.
Kailyn Posey
[email protected]I love this recipe! The tuna is always cooked perfectly and the sauce is delicious. I've made it several times and it's always a crowd-pleaser.
Wattingff Wattingff
[email protected]This recipe was easy to follow and the results were amazing! The tuna was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Anne Marie Smith
[email protected]I've made this recipe several times and it's always a hit. The tuna is always cooked perfectly and the sauce is delicious. I love serving this dish with jasmine rice and steamed vegetables.
Moi Henry
[email protected]This recipe is a great way to cook ahi tuna. The tuna is cooked quickly and evenly, and the sauce is flavorful and delicious. I would definitely recommend this recipe to anyone who loves ahi tuna.
AAQIB javed
[email protected]I'm not a huge fan of fish, but I really enjoyed this recipe. The tuna was cooked perfectly and the flavors were well-balanced. I'll definitely be making this again.
Akira Romero
[email protected]This is my go-to recipe for seared ahi tuna. It's so easy to make and always turns out delicious. I love the combination of the seared tuna with the avocado and the ginger-soy sauce.
dont changed
[email protected]I love this recipe! The tuna is always cooked perfectly and the sauce is delicious. I've made it several times and it's always a crowd-pleaser.
Shiva Wagle
[email protected]This recipe was a hit with my family! The tuna was cooked perfectly and the flavors were amazing. I will definitely be making this again.