Found that our Butcher's Block market in Vegas started carrying seafood and couldn't resist the fresh sea bass. The natural flavor of the fish is complimented by a slightly spicy coating, seared, then completed with a delicate garlic butter sauce.
Provided by Diane Ludy
Categories Bass
Time 55m
Yield 2 filets, 2 serving(s)
Number Of Ingredients 15
Steps:
- Marinate sea bass in a bag with bay leaf, pepper, salt and lemon juice in fridge for 30 minutes or more.
- Spray grill with olive oil.
- Heat grill.
- Saute butter, garlic, savory and parsley in shallow pan, either on grill on on stove.
- Mix cayenne, garlic salt, onion flakes, lemon pepper, and Essence in small dish.
- Coat sea bass on all sides with spice mix.
- Grill sea bass on high heat for 6 minutes, flip, top with butter, grill 6 more minutes, flip and fire grill for another 2 minutes.
- Serve immediately.
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Rochelle Stoneham
rochelles@hotmail.comThis recipe is a great way to cook sea bass. The fish was cooked evenly and the lemon-herb butter added a nice flavor. I would definitely recommend this recipe to others.
ANITA'S JOURNEY 'S
a_j33@yahoo.comThis recipe was easy to follow and the sea bass turned out great. It was cooked perfectly and the lemon-herb butter added a nice flavor. I would definitely recommend this recipe to others.
Laura Eben
laura_eben@gmail.comI made this recipe for a dinner party and it was a big hit. The sea bass was cooked perfectly and the lemon-herb butter was a delicious touch. Everyone loved it!
hajar ata
atahajar@gmail.comI followed the recipe exactly and the sea bass turned out great. It was flaky and moist, and the lemon-herb butter was a nice addition. I would definitely make this recipe again.
Shiva Nanda
nandas@yahoo.comThis recipe is a great way to cook sea bass. The fish was cooked evenly and the lemon-herb butter added a nice flavor. I would definitely recommend this recipe to others.
Denecia Barry
b86@aol.comThis recipe was easy to follow and the sea bass turned out great. It was cooked perfectly and the lemon-herb butter added a nice flavor. I would definitely recommend this recipe to others.
Bilal Ittz beelal
b.b36@gmail.comI made this recipe for a dinner party and it was a big hit. The sea bass was cooked perfectly and the lemon-herb butter was a delicious touch. Everyone loved it!
adnan mahota
adnan_mahota@yahoo.comI followed the recipe exactly and the sea bass turned out great. It was flaky and moist, and the lemon-herb butter was a nice addition. I would definitely make this recipe again.
subodh ranjitkar
ranjitkar.s@gmail.comThis recipe is a great way to cook sea bass. The fish was cooked evenly and the lemon-herb butter added a nice flavor. I would definitely recommend this recipe to others.
Md Javed
javed.md44@gmail.comThis recipe was easy to follow and the sea bass turned out great. It was cooked perfectly and the lemon-herb butter added a nice flavor. I would definitely recommend this recipe to others.
Inass Mohamed
i.mohamed@gmail.comI made this recipe for a dinner party and it was a big hit. The sea bass was cooked perfectly and the lemon-herb butter was a delicious touch. Everyone loved it!
Kgolagano Rakumakoe
k-r39@hotmail.frI followed the recipe exactly and the sea bass turned out great. It was flaky and moist, and the lemon-herb butter was a nice addition. I would definitely make this recipe again.
Emilio Centeno
emilioc42@yahoo.comThis recipe is a great way to cook sea bass. The fish was cooked evenly and the lemon-herb butter added a nice flavor. I would definitely recommend this recipe to others.
darth puuki
p.darth@hotmail.co.ukI'm a big fan of grilled fish and this recipe did not disappoint. The sea bass was cooked perfectly and the lemon-herb butter was a great way to add flavor. I served it with a side of grilled vegetables and it was a delicious meal.
ttslove ttslove
ttslove-ttslove0@aol.comI made this recipe for a dinner party and it was a huge success. The sea bass was cooked to perfection and the lemon-herb butter was a delicious touch. Everyone loved it!
Wolfie_moonbright
wolfie_moonbright27@hotmail.co.ukThis was my first time grilling sea bass and it turned out amazing! The fish was cooked perfectly and the lemon-herb butter was a great addition. I will definitely be making this again.
Shishir Basnet
basnetshishir@aol.comI followed the recipe exactly and the sea bass turned out great. It was flaky and moist, and the lemon-herb butter added a nice flavor. I would definitely recommend this recipe to others.
REESE BAD
rb@aol.comThis recipe is a keeper! The sea bass was cooked to perfection and the lemon-herb butter was the perfect finishing touch. I served it with grilled asparagus and roasted potatoes, and it was a delicious meal.
Willy's Wonderland arty alligator
willys-w37@aol.comI'm not a big fish eater, but this recipe changed my mind. The sea bass was so moist and flavorful, and the grilled vegetables were the perfect accompaniment. I'll definitely be making this again.
Beaudelaire Yemeli
y.beaudelaire26@hotmail.frThis recipe was a hit with my family! The sea bass was perfectly cooked and the lemon-herb butter added a delicious flavor. I will definitely be making this again.