SCRAMBLED EGGS, WITH SAUSAGE, MUSHROOMS, AND FRESH HERBS
Number Of Ingredients 12
Steps:
- Heat olive oil in heavy large skillet over medium-high heat.
- Add sausage; sauté until cooked through, breaking into small pieces. Using slotted spoon, transfer sausage to bowl.
- Add mushrooms to skillet. Sauté until tender and brown.
- Return sausage to skillet. (Can be made 2 hours ahead. Let stand at room temperature.)
- Whisk eggs, cheese, parsley, chopped basil, salt, and pepper in large bowl to blend.
- Add butter to skillet with sausage mixture and let over medium-high heat.
- Add egg mixture; cook until set but still moist, stirring with spatula, about 5 minutes.
- Mound egg mixture on platter. Garnish with tomatoes and basil sprigs.
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Raju Rj
r_rj@yahoo.comI've made this recipe several times and it's always a hit. The eggs are light and fluffy, and the sausage and mushrooms add a lot of flavor.
mdliton mdliton
mmdliton80@aol.comThese eggs were delicious! I added a little bit of cheese and they were perfect. I will definitely be making them again.
Parvez Music
parvez@yahoo.comI love this recipe! The eggs are so fluffy and the sausage and mushrooms add a lot of flavor. I will definitely be making this again.
Dillon Haughan
dillon_haughan@gmail.comThis is a great recipe for a quick and easy breakfast. The eggs are cooked perfectly and the sausage and mushrooms add a lot of flavor.
awesome prajapati
prajapati_a@yahoo.comI've made this recipe several times and it's always a hit. The eggs are light and fluffy, and the sausage and mushrooms add a lot of flavor.
Md Yeasir
m.y@aol.comThese eggs were delicious! I added a little bit of cheese and they were perfect. I will definitely be making them again.
Kendal Chamberlain
kendal-c86@gmail.comI love this recipe! The eggs are so fluffy and the sausage and mushrooms add a lot of flavor. I will definitely be making this again.
princess 254
2princess@hotmail.comThis is a great recipe for a quick and easy breakfast. The eggs are cooked perfectly and the sausage and mushrooms add a lot of flavor.
Kazi Abdul hakim
khakim@yahoo.comI've made this recipe several times and it's always a hit. The eggs are light and fluffy, and the sausage and mushrooms add a lot of flavor.
Sabir Rahman
rahman-sabir99@hotmail.comI love this recipe! It's so easy to make and the eggs are always fluffy and delicious.
Zemzy Oseris
oseris_z87@hotmail.comThese eggs were delicious! I added a little bit of cheese and they were perfect. I will definitely be making them again.