SCOTTISH OAT SCONES

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Scottish Oat Scones image

I got this recipe about 15 years ago from The Scottish Lion, a country inn in North Conway, NH - alas, the inn no longer exists. I asked for the recipe when I checked out, and they handed it to me on a pre-printed sheet .... turns out everyone wanted the recipe after having them at breakfast.

Provided by JaneinRI

Categories     Scones

Time 25m

Yield 8-12 serving(s)

Number Of Ingredients 12

1 1/2 cups all-purpose flour
1 1/4 cups rolled oats, uncooked
1/4 cup sugar
1 tablespoon baking powder
1 teaspoon cream of tartar
1/2 teaspoon salt
2/3 butter, melted
1/3 cup milk
1 egg
1/2 cup currants or 1/2 cup raisins
8 ounces cream cheese, softened
8 ounces heavy cream

Steps:

  • Preheat oven to 450* F.
  • Mix all dry ingredients together, flour through salt.
  • Add melted butter, milk and egg to combined dry ingredients; mix until dry ingredients are moistened.
  • Stir in raisins.
  • Shape dough to form a ball; pat out on lightly floured surface to form an 8 inch circle.
  • Cut into 8 to 12 wedges.
  • Bake on greased cookie sheet in 450* oven 12 to 15 minutes, or until light golden brown.
  • Combine cream cheese& heavy cream with a hand mixer to make devonshire cream.
  • Serve warm with a dollop of devonshire cream topped w/some orange marmalade.
  • Trust me- they're best this way.

Nutrition Facts : Calories 402.9, Fat 23, SaturatedFat 13.7, Cholesterol 99.9, Sodium 392.4, Carbohydrate 42, Fiber 2.5, Sugar 12.7, Protein 8.7

Suhrab Kamran
suhrab@gmail.com

These scones were amazing! I'll definitely be making them again.


Barbad Satti
s.barbad100@hotmail.com

I'm not sure what I did wrong, but my scones turned out really dry.


Nokubongwa Langa
l-nokubongwa58@yahoo.com

These scones were a bit crumbly, but they were still tasty.


Breanna Plank
breanna-plank@hotmail.co.uk

I followed the recipe exactly, but my scones didn't rise as much as I hoped.


Md Ferdous
f@gmail.com

These scones were a bit too sweet for my taste, but they were still good.


Dlamini Blessing
blessing.d@gmail.com

I love the flavor of these scones. They're so warm and comforting.


Promise Do-good
dp@gmail.com

These scones were so easy to make, and they turned out so well.


Evey Bradshaw
e.bradshaw@yahoo.com

I've tried a lot of different scone recipes, and these are by far the best.


Afaf Hajjar
h_a@gmail.com

These scones were perfect! I made them for my family for breakfast, and they all loved them.


Abu_asa11
abu_asa11@yahoo.com

I'm not a big fan of scones, but these were actually really good.


Noyon Ahammed
a-noyon@yahoo.com

These scones were amazing! I made them for a brunch party, and they were a huge hit. Everyone loved them.


Ali Landry
ali-landry@yahoo.com

I followed the recipe exactly, but my scones didn't turn out as good as I hoped. They were a bit too dense.


Neliswa Mnomiya
neliswamnomiya56@gmail.com

These scones were a bit dry for my taste, but they were still good.


Owaisjutt Owaisjutt
oo@gmail.com

I love these scones! They're so easy to make, and they're always a hit with my friends and family.


Govinda Timalsina
g-t31@hotmail.com

These scones are the best! They're so light and fluffy, and the flavor is perfect.


Abul Kasem
a61@yahoo.com

I've made these scones several times now, and they're always a hit. They're so easy to make, and they're always so delicious.


Lili Fazbear
lili-fazbear@yahoo.com

These scones were absolutely delicious! The texture was perfect, and the flavor was amazing. I followed the recipe exactly, and they turned out perfectly.


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