WILD RICE PILAF
Steps:
- Melt 2 tablespoons of the butter in a medium saucepan, add the onion, and cook over low heat for 5 to 10 minutes, until translucent. Add 5 cups of water, 2 teaspoons of salt, and the wild rice. Bring to a boil, reduce the heat to very low, and simmer, covered, for 50 minutes to 1 hour, until the rice is tender. Drain well.
- Place the drained rice in a bowl, add the remaining tablespoon of butter, the scallions, 1 1/2 teaspoons salt, and the pepper. Taste for seasonings and serve hot.
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Shariya hossin Hemel
[email protected]I've been making this wild rice pilaf for years, and it's always a favorite. It's a great way to use up leftover rice.
Lissette melendez
[email protected]This wild rice pilaf is a great way to get your kids to eat their vegetables. My kids love it!
Twilile Nampemba
[email protected]I made this wild rice pilaf for a party and it was a big hit. Everyone loved it!
Curlene Boodoo
[email protected]This wild rice pilaf is a delicious and easy-to-make side dish. I love the nutty flavor of the wild rice.
Don Genny
[email protected]I've been making this wild rice pilaf for years, and it's always a favorite. It's a great way to use up leftover rice.
Deep Stha
[email protected]This wild rice pilaf is a great way to get your kids to eat their vegetables. My kids love it!
Gabriel Sikazwe
[email protected]I made this wild rice pilaf for a potluck and it was a big hit. Everyone loved it!
Diane Goodall
[email protected]This wild rice pilaf is delicious! I love the nutty flavor of the wild rice. It's a great side dish for any meal.
Abid khan Ali khan
[email protected]I've made this wild rice pilaf several times now, and it's always a hit. It's a great side dish for any occasion.
Maira Ayaz
[email protected]This wild rice pilaf is a great way to use up leftover rice. I used brown rice, and it turned out great. The pilaf is flavorful and has a nice nutty flavor. I will definitely be making this again.
jack etrer
[email protected]I made this wild rice pilaf last night and it was a hit! My family loved it. The pilaf is flavorful and has a nice nutty flavor. I will definitely be making this again.
Faredkhan
[email protected]This wild rice pilaf is a delicious and easy-to-make side dish. I used a mix of wild rice, brown rice, and quinoa, and it turned out perfectly. The pilaf is flavorful and has a nice nutty flavor. I will definitely be making this again!