Provided by lindaauman
Number Of Ingredients 10
Steps:
- Bring tomato juice to a boil. Slowly add crumbled ground beef. Cook until beef is separated. Add onions, mixed vegetables, potatoes, salt and Worcestershire sauce. Cook over medium heat until vegetables are tender, stirring occasionally. Add more salt if desired.
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Bharat Verma
[email protected]This soup is a great way to use up leftover chicken. I had some leftover roasted chicken that I threw in the soup and it turned out great. The soup is also very easy to make, which is a bonus.
Bahat Baraj
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I especially like the addition of the croutons, which gives the soup a nice crunch.
Kab Jahad
[email protected]This soup is really good, but it's a bit too thick for my liking. I think I'll add a little more broth next time.
Naim Hasan Aupo
[email protected]This soup is too salty for my taste. I think I accidentally added too much salt when I was seasoning it.
Anton Kryzhskiy
[email protected]I'm not sure what I did wrong, but my soup turned out bland and watery. I followed the recipe exactly, but it just didn't have much flavor.
Dh Tipu Sultan
[email protected]This soup is just what I needed on a cold winter day. It's hearty and filling, and the flavors are perfect. I will definitely be making this soup again.
Parince Armani
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. I especially liked the addition of the sausage, which gave the soup a nice smoky flavor.
Mijan Ahmed
[email protected]This soup is delicious and easy to make. I love that I can use whatever vegetables I have on hand. It's also a great way to get my kids to eat their vegetables.
Mzomuhle Andile
[email protected]I'm not a big fan of soup, but this one is really good. The flavors are well-balanced and the soup is very comforting. I especially like the addition of cheese and crackers, which makes it a perfect meal for a cold day.
Ibrahim Abdirisak
[email protected]This soup is a great way to use up leftover vegetables. I had some carrots, celery, and onions that were about to go bad, so I threw them in the soup and they turned out great. The soup is also very easy to make, which is a bonus.
Hrdoy Hossain
[email protected]Wow, this soup is fantastic! I followed the recipe exactly and it turned out perfectly. The broth is rich and flavorful, and the vegetables are tender and delicious. I especially love the addition of barley, which gives the soup a hearty and satisfyi