SCALLOPS WITH GARLIC BREAD CRUMBS-WEIGHT WATCHERS
From the Weight Watcher's in 20 Minutes Cookbook. As I am trying to get back to weight,eat healthy, and make foods family will enjoy I came across this cookbook and the recipes are very simple, 20 minute meals, and easy to keep on track with. This is a super delightful recipe in 3 steps. and less than 10 minutes! WW pts.4 Serving size 5 scallops
Provided by Chef1MOM-Connie
Categories Healthy
Time 8m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Spray the rack of a broiler pan with nonstick spray and preheat the broiler.
- Combine all ingredients except scallops in a large bowl then add the scallops and toss to cover.
- Place the scallops on the broiler rack in a single layer and lightly spray with nonstick spray. Broil 4 inches from the heat until golden brown, about 4 min., (do NOT turn).
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Luh _griltrist
[email protected]These scallops are delicious! The garlic bread crumbs add a nice touch of flavor.
Zeeshan Zeeshan
[email protected]I've made these scallops several times and they're always a hit. They're so easy to make and they taste amazing. I highly recommend them.
lolipop
[email protected]These scallops are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
artist art
[email protected]I love that this recipe is Weight Watchers friendly. It's a great way to enjoy a delicious meal without feeling guilty.
Toufiq Hasan
[email protected]These scallops are a great way to get your kids to eat seafood. They're so tasty, they won't even realize they're eating healthy.
Ali Aliijaz
[email protected]I'm not a huge fan of seafood, but I really enjoyed these scallops. They were cooked perfectly and the garlic bread crumbs were delicious.
Sylvia Ogo
[email protected]These scallops are so easy to make, even for a beginner cook. I highly recommend them.
Kyabadaaza Girl
[email protected]I love the combination of flavors in this recipe. The garlic bread crumbs and the lemon butter sauce are a perfect match.
Sharon Andanje
[email protected]These scallops are perfect for a special occasion. They're elegant and delicious.
Loveday Osinachi
[email protected]I've made these scallops several times and they're always a hit. They're so versatile - you can serve them over pasta, rice, or even just with a salad.
Imran Meer
[email protected]These scallops are my go-to recipe when I'm looking for something quick and easy to make.
Rahmon Ademola
[email protected]I love this recipe! It's so simple, yet so flavorful. The scallops are always cooked perfectly.
Cara Henderson
[email protected]These scallops are a great way to impress your guests. They're elegant and delicious, and they're sure to be a hit.
John Ogila Odindo
[email protected]These scallops were so easy to make and they tasted like they came from a restaurant. I will definitely be making them again.
Terri Thomas
[email protected]I'm not usually a big fan of scallops, but these were amazing! The garlic bread crumbs really made all the difference.
Ichie Soriano
[email protected]These scallops are the best! I've made them several times and they always turn out perfect. The garlic bread crumbs are the key - they add so much flavor.
Roma Stan 15
[email protected]I made these scallops last night and they were a hit! Everyone loved them. They were so easy to make and the flavor was amazing.
shaneikqua ferguson
[email protected]These scallops were absolutely delicious! The garlic bread crumbs added a perfect amount of flavor and crunch. I served them over a bed of angel hair pasta and it was the perfect light and summery meal.