SCALLOPS WITH CREAMY PESTO
From Woman's Day. Quick and easy, nice with pasta or rice. Use your own pesto or refrigerated pesto sauce from the market. I think this would also make a nice first-course,
Provided by duonyte
Categories < 15 Mins
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Heat the oil in a large nonstick skillet over medium-high heat.
- Cook the scallops 4 minutes until golden and barely opaque in centers. Remove to plate.
- Remove skillet from heat, add pesto and cream and stir quickly to blend.
- Spoon the sauce onto serving plates and top with the scallops.
Nutrition Facts : Calories 158.5, Fat 5.3, SaturatedFat 2.2, Cholesterol 51.2, Sodium 671.4, Carbohydrate 5.6, Protein 20.7
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iiam.k1ah
[email protected]This dish is perfect for a special occasion. The scallops are elegant and the sauce is rich and flavorful. I would highly recommend this recipe to anyone looking for a delicious and impressive seafood dish.
Allah intartantmant Bd
[email protected]I love how easy this dish is to make. The scallops cook in just a few minutes and the sauce comes together in no time. I always have this recipe on hand for a quick and easy weeknight meal.
Gift Elias
[email protected]This dish was a bit bland for my taste.
MD. Raju Ahmed
[email protected]I made this dish for my family and they loved it! The scallops were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
simbarashe Recreater
[email protected]This recipe was a bit too complicated for me. I ended up burning the scallops.
Sweet FAM
[email protected]I've made this dish several times and it's always a crowd-pleaser. The scallops are always cooked perfectly and the sauce is to die for.
Amir Hamza Rifat
[email protected]This dish was a hit at my dinner party! The scallops were cooked to perfection and the creamy pesto sauce was divine. I will definitely be making this again.
Sami Nadeem
[email protected]Not a fan of the pesto sauce, but the scallops were cooked well.
keneth wamono
[email protected]This dish was easy to make and tasted amazing. The scallops were cooked perfectly and the sauce was creamy and flavorful. I would highly recommend this recipe to anyone looking for a delicious and easy seafood dish.
Msaif Khan
[email protected]Meh.
Klayton Unger
[email protected]I loved the combination of flavors in this dish. The scallops were tender and juicy, and the pesto sauce was rich and creamy. I will definitely be making this again!
Ezza Butt
[email protected]The scallops were a bit overcooked for my taste, but the sauce was delicious.
vector 2
[email protected]These scallops were cooked to perfection, and the creamy pesto sauce was the perfect complement. I will definitely be making this dish again!