SCALLOPED POTATOES WITH LEEKS AND CREAM
Steps:
- Melt 1/4 cup butter in large skillet. Add leeks and stir to coat. Reduce heat to med-low. Cover and cook until leeks are tender, stirring occasionally, about 8 min. Uncover and cook until almost all liquid is absorbed, about 3 min. Season with salt and pepper. Rub 9x13x2 in baking dish(use glass or ceramic)with the 1 Tbls butter. Mix cream and garlic. Arrange half of potatoes in prepared dish. Season with salt and pepper. Cover with the leeks. Sprinkle with half of the cheese. Ladle half of the garlic/cream mixture over. Repeat layering with remaining potatoes, cheese and cream. Bake at 375 until potatoes are tender and top is deep golden brown. Approximately 1hr & 15 min (or so). Liquid will be absorbed. Let stand at room temp for 15 min before serving.
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Kanakulya Onezmas
[email protected]The potatoes were a bit undercooked for my taste, but the leeks and cream sauce were delicious. I would make this recipe again, but I would cook the potatoes for a little bit longer.
DaCamo Floe
[email protected]These scalloped potatoes were a bit bland for my taste. I think I would have liked them better if I had added more salt and pepper.
Oluwasegun Timothy
[email protected]I'm not usually a fan of scalloped potatoes, but this recipe changed my mind. The leeks and cream sauce added a lot of flavor, and the potatoes were cooked perfectly. I will definitely be making this recipe again.
Ricky Alfred
[email protected]These scalloped potatoes were delicious! The leeks and cream sauce added a lot of flavor, and the potatoes were cooked perfectly. I will definitely be making this recipe again.
Jeisson Amorocho
[email protected]I've made this recipe several times now, and it's always a hit. The potatoes are so creamy and flavorful, and the leeks add a nice touch of sweetness. I highly recommend this recipe.
Free Nitroo
[email protected]I'm a big fan of scalloped potatoes, and this recipe is one of my favorites. The leeks and cream sauce add a lot of flavor, and the potatoes are always cooked perfectly. I highly recommend this recipe.
Harwood
[email protected]I made this recipe for my family and they loved it! The potatoes were cooked perfectly and the leeks and cream sauce added a lot of flavor. I will definitely be making this recipe again.
Amila Jeewa
[email protected]I'm a vegetarian and I made this recipe without the bacon. It was still delicious! The leeks and cream sauce added a lot of flavor, and the potatoes were cooked perfectly. I will definitely be making this recipe again.
Nasirullah Amanzai
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the creamy, cheesy potatoes and the leeks added a nice touch of flavor. I will definitely be making this recipe again.
Pretty Jane Nacion
[email protected]These scalloped potatoes were a bit too cheesy for my taste. I think I would have liked them better if I had used less cheese.
Queen Faliz
[email protected]The potatoes were a bit undercooked for my taste, but the leeks and cream sauce were delicious. I would make this recipe again, but I would cook the potatoes for a little bit longer.
Sarika Sarkar
[email protected]These scalloped potatoes were a bit bland for my taste. I think I would have liked them better if I had added more salt and pepper.
Kain Deville
[email protected]I'm not usually a fan of scalloped potatoes, but this recipe changed my mind. The leeks and cream sauce added a lot of flavor, and the potatoes were cooked perfectly. I will definitely be making this recipe again.
M.Tayyab Durrani
[email protected]These scalloped potatoes were delicious! The leeks and cream sauce added a lot of flavor, and the potatoes were cooked perfectly. I will definitely be making this recipe again.
Momina Sajal
[email protected]I love this recipe! I've made it several times, and it's always a hit. The potatoes are so creamy and flavorful, and the leeks add a nice touch of sweetness. I highly recommend this recipe.
Joe Jr Soriano
[email protected]This was my first time making scalloped potatoes, and I'm so glad I tried this recipe. It was easy to follow, and the results were amazing. The potatoes were cooked perfectly, and the leeks and cream sauce added a ton of flavor. I'll definitely be ma
Abdullah Akram
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The potatoes are perfectly tender, the leeks add a nice bite, and the cream sauce is to die for. I highly recommend this recipe!
Halim Uddin
[email protected]These scalloped potatoes were a hit with my family! The leeks added a delicious depth of flavor, and the cream sauce was rich and creamy. I will definitely be making this dish again.