Make and share this Scalloped Ham and Potatoes recipe from Food.com.
Provided by Chef on the coast
Categories One Dish Meal
Time 9h15m
Yield 6-8 cups, 6 serving(s)
Number Of Ingredients 7
Steps:
- Alternate ingredients in cooker as follows:.
- Half of the ham, potatoes, onions, salt and pepper and cheese.
- Repeat with second layer.
- Spread soup over top.
- Sprinkle with paprika if desired.
- Cook on low 8-9 hours OR on high 4-5 hours.
- Note:.
- May also use oven at 350 degrees for 1 hour.
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Fardeen Joyanda
[email protected]This recipe was a bit bland for my taste. I think it could have used more seasoning or maybe some fresh herbs.
Jannatul Mawa
[email protected]This recipe was easy to follow and the results were delicious! The ham and potatoes were tender and flavorful, and the cheese sauce was creamy and cheesy. I will definitely be making this again.
Garang Corona
[email protected]I'm not a fan of ham, but I really enjoyed this recipe. The potatoes were cooked perfectly and the cheese sauce was delicious. I would definitely make this again, even with a different type of meat.
India B
[email protected]This recipe is a keeper! It's a great way to use up leftover ham. I also like to add some chopped broccoli to the potatoes.
Sameiul bhatti
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. I usually serve it with a side of green beans or a salad.
Blessing Michael
[email protected]This recipe was a disaster! The potatoes were undercooked and the cheese sauce was lumpy. I followed the recipe exactly, so I'm not sure what went wrong.
Prince Gibbons
[email protected]This recipe was a great starting point, but I made a few changes to suit my own taste. I used smoked ham instead of regular ham, and I added some chopped onion and bell pepper to the potatoes. It turned out delicious!
Elmer Hannette
[email protected]I've made this recipe several times and it's always a hit. It's a great comfort food that's perfect for a cold winter day.
Peter Andayi
[email protected]This recipe was a bit too salty for my taste. I think I'll try using less ham next time.
Laura Stanford
[email protected]I'm not a big fan of ham, but I really enjoyed this recipe. The potatoes were cooked perfectly and the cheese sauce was delicious. I would definitely make this again, even with a different type of meat.
Amanda vB
[email protected]This recipe was easy to follow and the results were delicious! The ham and potatoes were tender and flavorful, and the cheese sauce was creamy and cheesy. I will definitely be making this again.
Hellen Naisimoi
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I especially liked the crispy cheese topping.
Sarah Prater
[email protected]I followed the recipe exactly and it turned out perfectly! The ham and potatoes were cooked through and the cheese was melted and bubbly. This is definitely a recipe I'll be making again.
Feroz Arifa
[email protected]This dish was a little bland for my taste. I think it could have used more seasoning or maybe some fresh herbs.
Sheila Moraa
[email protected]I've made this recipe several times now and it's always a hit. The ham and potatoes are so flavorful and the cheese adds a nice touch of richness. I highly recommend this recipe!
Jane Efer
[email protected]This was a great weeknight dinner. It was easy to make and tasted delicious! My family loved it!