SCALLOPED EGGS AND BACON
This is a delicious breakfast dish.
Provided by Jennifer Smith
Categories Meat Breakfast
Number Of Ingredients 9
Steps:
- 1. Heat oven to 350. Melt butter in medium skillet over medium heat. Add chopped onion. Saute until tender. Whisk in flour until thouroughly combined. Add milk, continue stirring until thick. Add cheeses, stir until melted. Place 1/2 of the egss in bottom of 8x8 baking dish. Pour 1/2 the cheese sauce over the eggs. Sprinkle with 1/2 the bacon and 1/2 f the fried onions. Repeat layers. Bake uncovered 15 to 20 mins or until heated through.
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Hedoh Shadrack
hedoh-s85@hotmail.frThis is a great recipe for a special occasion breakfast or brunch.
Basil Hill
h-basil@hotmail.comI love this recipe! It's so easy to make and it's always a hit with my family and friends.
Martha Amoit
amartha2@yahoo.comThis recipe is a keeper. I will definitely be making it again and again.
Tayyab Jamshed
j83@aol.comI highly recommend this recipe. It's easy to make and it's delicious.
rea
rea@hotmail.co.ukThis is the best scalloped eggs recipe I've ever tried.
Joan Namagqnda
namagqnda@gmail.comI'm so glad I found this recipe. It's a new family favorite.
SA Yeager
yeager-sa85@gmail.comThis recipe is a great way to get your kids to eat their eggs.
Sweetie Puppy
s-p@aol.comI love that this recipe is so customizable. I can add whatever ingredients I have on hand.
krishna bist
krishna-b63@gmail.comThis is a great recipe for using up leftover bacon.
Mirza Bakar
mirza-bakar@yahoo.comI've never made scalloped eggs before, but this recipe made it so easy. I will definitely be making it again.
Pauline Scott
p.s94@yahoo.comThis recipe is perfect for a crowd. I made it for a brunch party and everyone loved it.
Farhat Ameer
ameer-farhat43@yahoo.comI'm not a big fan of eggs, but I really enjoyed this recipe. The bacon and cheese really add a lot of flavor.
Hamaddeela Shah
s.hamaddeela@yahoo.comThis is a great recipe for a quick and easy breakfast. I love that I can just throw everything in the oven and let it cook.
Steve Morris
s_morris21@yahoo.comI love this recipe! It's so versatile. I've made it with different types of cheese, different types of bacon, and even different types of eggs. It's always good.
Kabelo Raas
r.kabelo69@gmail.comI've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.
Malik Iftikhar Khakh
i-malik15@hotmail.comThis was a great recipe! I made it for my family and they loved it. The eggs were cooked perfectly and the bacon was crispy. I will definitely be making this again.