Steps:
- Soak skewers in water. Drain. Wrap 1/2 slice bacon around scallops and place on skewers. In a small bowl combine honey, vinegar, mustard and olive oil. Brush onto scallops and bacon. Place on baking pan and broil for 3-4 minutes per side or until crisp.
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Abush Abdu
[email protected]I'm not a big fan of scallops, but I actually really enjoyed these kabobs. The bacon and the scallops cooked together perfectly and the flavors were great.
Alta van niekerk
[email protected]These kabobs were easy to make and they tasted great! I would definitely recommend them to anyone looking for a quick and easy weeknight meal.
Zia Shankar
[email protected]These kabobs were a bit bland. I think I'll try adding some more spices next time.
Bikash Thapa
[email protected]The scallops were a bit overcooked for my liking, but the bacon was cooked perfectly. I think I'll try cooking the scallops for a shorter amount of time next time.
Hilia Hango
[email protected]These kabobs were a bit too salty for my taste, but otherwise they were good. I think next time I'll use less bacon or maybe even omit it altogether.
Yusufu Iburahimu
[email protected]I love this recipe! The scallops are always juicy and tender, and the bacon adds a nice smoky flavor. I like to serve them with a side of lemon wedges and tartar sauce.
KESTY TV
[email protected]These scallop kabobs were amazing! The bacon and scallops cooked together perfectly and the flavors were incredible. I served them with a side of rice and vegetables and it was a complete meal.
Donovan Duhaney
[email protected]This was my first time making scallops and they turned out great! The recipe was easy to follow and the scallops were cooked perfectly. I will definitely be making this again.
Prem chaudhary Chaudhary
[email protected]I've made this recipe several times now and it's always a hit. The scallops are always cooked perfectly and the bacon adds a nice touch of flavor. I like to serve them with a side of grilled vegetables.
Presh Keyz
[email protected]OMG! I didn't expect this recipe to be so easy and delicious. The scallops were cooked perfectly and the bacon added a nice smoky flavor. My family loved it and it's definitely going to be a regular in our dinner rotation.