SAVOURY MEDITERRANEAN BISCOTTI

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Savoury Mediterranean Biscotti image

Make and share this Savoury Mediterranean Biscotti recipe from Food.com.

Provided by evelynathens

Categories     Dessert

Time 1h25m

Yield 3 dozen

Number Of Ingredients 12

2 eggs
2 tablespoons sugar
1/3 cup olive oil
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon cracked black pepper
1 teaspoon dried basil
1 teaspoon dried oregano (preferably greek)
3/4 cup grated parmesan cheese
1/4 cup finely chopped sun-dried tomato
1/4 cup finely chopped kalamata olive

Steps:

  • In large bowl, beat eggs and sugar.
  • Add olive oil until smooth.
  • In bowl, combine flour, baking powder, salt, pepper and basil and oregano.
  • Stir dry ingredients into egg mixture until blended.
  • Stir in cheese, sun-dried tomatoes and olives and combine thoroughly.
  • Divide dough into 2 pieces and shape each into a log about 10 inches long.
  • Place on parchment-lined cookie sheet and flatten tops slightly.
  • Bake in preheated 325°F oven for 30 minutes or until pale golden and not quite firm to the touch.
  • Remove from oven and let cool on baking sheet for 3 minutes.
  • Transfer to cutting board and slice into 1/2 inch diagonal slices with serrated knife.
  • Place pieces on baking sheet and return to 325°F oven for 20 to 25 minutes or until firm and dry.
  • Turn over partway through cooking time.
  • Cool on rack.
  • Makes about 3 dozen.
  • Store in airtight container.

eslam wael
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These biscotti are a must-try for any biscotti lover!


Rana Vai
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I highly recommend these biscotti. They're delicious and easy to make.


Gloriela Trejo
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These biscotti are a great make-ahead snack. I love to make a batch on the weekend and then have them on hand for the week.


Rana Haroon
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I've made these biscotti several times and they always turn out perfectly.


Shaista Farhan
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These biscotti are really easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.


Edward Haigh
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I love the savory flavor of these biscotti. They're a nice change from the traditional sweet biscotti.


itz_tybabe Tracybabe
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These biscotti are perfect for dunking in coffee or tea.


AIMBOT IST
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I'm not usually a fan of biscotti, but these are really good. They're not too hard and they have a great flavor.


Natalie Sullivan
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These are the best biscotti I've ever had. They're so addictive!


Chanrie Gertenbach
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I made these biscotti for a party and they were a huge hit! Everyone loved them.


Korede bello
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These biscotti are amazing! They're so flavorful and have the perfect crunch. I love the combination of herbs and spices.


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