This is my favorite 'tomato-as-a-side-dish' recipe. It adds color to your plate, great flavor, and depending on what crumbs you use, can be low-fat (low-fat cheese works well, too), and can take on a variety of flavors.
Provided by GinnyP
Categories Vegetable
Time 7m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Remove stem ends from tomatoes.
- Cut tomatoes in half horizontally.
- Trim ends to make the halves stand flat, if necessary.
- Arrange cut side up on microwaveable plate.
- Mix crumbs and herbs; mound evenly on tomatoes.
- Microwave uncovered on high for 2 minutes, rotating after 1 minute.
- Sprinkle cheese on top of tomatoes and either microwave 1 minute until cheese is melted, or transfer tomatoes to an appropriate pan to broil in the oven or toaster oven until the cheese is bubbly and begins to brown.
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Nissan Minhaj
[email protected]I'll pass.
rufto tube
[email protected]Meh.
Jahangir Jahangir
[email protected]Not bad!
iiNikoru
[email protected]These tomatoes were delicious! I'll definitely be making them again.
Luke Furnival
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler tomato recipe next time.
Wandera Amos
[email protected]I'm not a fan of tomatoes, but I thought I'd give this recipe a try. I was surprised to find that I actually enjoyed them! The tomatoes were flavorful and juicy, and the sauce was delicious.
Martialartlover Bhimsodari
[email protected]These tomatoes were a bit too acidic for my taste. I think I'll try them again with a different type of vinegar.
Keneilwe Kgoedi
[email protected]I followed the recipe exactly, but my tomatoes didn't turn out as flavorful as I expected. I'm not sure what went wrong.
Husayn Ferguson
[email protected]These tomatoes were a bit too sweet for my taste, but they were still good. I think I'll try them again with a different type of tomato.
Sihab Vai
[email protected]I'm always looking for new ways to cook tomatoes, and this recipe didn't disappoint. The tomatoes were so flavorful and delicious.
Chetan Rijal
[email protected]These savory tomatoes were the perfect addition to my summer barbecue. They were so flavorful and juicy, and they were a big hit with my guests.
Dan Mason
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. The tomatoes were amazing! I'll definitely be making this again.
Woodvelly Furniture BD
[email protected]These tomatoes are so easy to make and they're always a hit with my guests. I love how they can be dressed up or down depending on the occasion.
Dangerous ID
[email protected]I'm not usually a fan of tomatoes, but these savory tomatoes were surprisingly delicious. I'll definitely be making them again.
Daviedo Toxh (Mc Junior)
[email protected]I love this recipe! The tomatoes are so versatile. I've used them in salads, pasta dishes, and even as a pizza topping.
Md yusuf Hissen
[email protected]These tomatoes were the perfect side dish for my grilled chicken. They were flavorful and juicy, and they added a pop of color to my plate.
Hgfhg Ygi
[email protected]Super easy to make and so delicious! I served these tomatoes over pasta and it was a huge hit with my family.
Pervaiz Rashid
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The tomatoes are so flavorful and juicy, and the sauce is addictive.
Edu Eda
[email protected]These savory tomatoes were a hit at my dinner party! The combination of flavors was perfect, and the tomatoes were cooked to perfection.