This is my favorite 'tomato-as-a-side-dish' recipe. It adds color to your plate, great flavor, and depending on what crumbs you use, can be low-fat (low-fat cheese works well, too), and can take on a variety of flavors.
Provided by GinnyP
Categories Vegetable
Time 7m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Remove stem ends from tomatoes.
- Cut tomatoes in half horizontally.
- Trim ends to make the halves stand flat, if necessary.
- Arrange cut side up on microwaveable plate.
- Mix crumbs and herbs; mound evenly on tomatoes.
- Microwave uncovered on high for 2 minutes, rotating after 1 minute.
- Sprinkle cheese on top of tomatoes and either microwave 1 minute until cheese is melted, or transfer tomatoes to an appropriate pan to broil in the oven or toaster oven until the cheese is bubbly and begins to brown.
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Nissan Minhaj
nminhaj4@yahoo.comI'll pass.
rufto tube
t.r@aol.comMeh.
Jahangir Jahangir
jahangir_j81@yahoo.comNot bad!
iiNikoru
iinikoru23@hotmail.comThese tomatoes were delicious! I'll definitely be making them again.
Luke Furnival
l-f@gmail.comThis recipe was a bit too complicated for me. I think I'll try a simpler tomato recipe next time.
Wandera Amos
w_amos6@yahoo.comI'm not a fan of tomatoes, but I thought I'd give this recipe a try. I was surprised to find that I actually enjoyed them! The tomatoes were flavorful and juicy, and the sauce was delicious.
Martialartlover Bhimsodari
b.martialartlover@hotmail.co.ukThese tomatoes were a bit too acidic for my taste. I think I'll try them again with a different type of vinegar.
Keneilwe Kgoedi
kkgoedi18@yahoo.comI followed the recipe exactly, but my tomatoes didn't turn out as flavorful as I expected. I'm not sure what went wrong.
Husayn Ferguson
hf@yahoo.comThese tomatoes were a bit too sweet for my taste, but they were still good. I think I'll try them again with a different type of tomato.
Sihab Vai
sihab69@gmail.comI'm always looking for new ways to cook tomatoes, and this recipe didn't disappoint. The tomatoes were so flavorful and delicious.
Chetan Rijal
r.chetan@yahoo.comThese savory tomatoes were the perfect addition to my summer barbecue. They were so flavorful and juicy, and they were a big hit with my guests.
Dan Mason
masondan@yahoo.comI was a little skeptical about this recipe at first, but I'm so glad I tried it. The tomatoes were amazing! I'll definitely be making this again.
Woodvelly Furniture BD
f-woodvelly@yahoo.comThese tomatoes are so easy to make and they're always a hit with my guests. I love how they can be dressed up or down depending on the occasion.
Dangerous ID
id34@aol.comI'm not usually a fan of tomatoes, but these savory tomatoes were surprisingly delicious. I'll definitely be making them again.
Daviedo Toxh (Mc Junior)
d36@hotmail.comI love this recipe! The tomatoes are so versatile. I've used them in salads, pasta dishes, and even as a pizza topping.
Md yusuf Hissen
h_m61@gmail.comThese tomatoes were the perfect side dish for my grilled chicken. They were flavorful and juicy, and they added a pop of color to my plate.
Hgfhg Ygi
y_hgfhg60@yahoo.comSuper easy to make and so delicious! I served these tomatoes over pasta and it was a huge hit with my family.
Pervaiz Rashid
r4@yahoo.comI've made this dish several times now and it's always a crowd-pleaser. The tomatoes are so flavorful and juicy, and the sauce is addictive.
Edu Eda
eda@gmail.comThese savory tomatoes were a hit at my dinner party! The combination of flavors was perfect, and the tomatoes were cooked to perfection.