SAVORY SUMMER SQUASH
I'm always looking for good-tasting recipes that are low in fat and quick to fix, and this fits the bill. Because zucchini is so abundant, it's almost a game to find new ways to fix it. This makes a perfect side dish for any meal. -Nadine Daniels, Curtis, Washington
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a skillet, saute the zucchini, yellow squash, tomato and onion in oil for 1 minute. Sprinkle with seasonings; cook 5-7 minutes longer or until vegetables are tender. Serve with a slotted spoon.
Nutrition Facts : Calories 111 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 201mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 4g fiber), Protein 3g protein.
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M hamza
[email protected]This recipe looks delicious. I'm going to make it for dinner tonight.
ARIFUL ISALAM
[email protected]I can't wait to try this recipe!
md arman patowary
[email protected]This recipe is a great way to use up summer squash.
nathaniel kalamdien
[email protected]I'm not sure what I did wrong, but my squash turned out mushy.
Princess Maqwara
[email protected]This was the perfect side dish for my grilled chicken.
Muhammad Majid
[email protected]I made this dish for my family and they all raved about it. It's a new favorite.
Daphne Sharon
[email protected]This recipe was a hit at my summer party! Everyone loved it.
M Ayaan
[email protected]The squash was a little bland, but the sauce was amazing. I'll try it again with some different squash.
Hasayah Eric
[email protected]This dish was easy to make and packed with flavor. I'll definitely be making it again.
Sufi Vai
[email protected]I'm not usually a fan of summer squash, but this recipe changed my mind. It was delicious!
Aysha K
[email protected]This summer squash recipe is a keeper! I loved the combination of flavors and the squash was cooked perfectly.