Caramelized onion and sirloin steak seasoned with a cinnamon rub make this main dish salad different from typical versions. It's easy to toss together with a packaged greens, blue cheese, dried cranberries and store-bought vinaigrette. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine 1 tablespoon brown sugar, salt, cinnamon, cayenne and pepper. Rub over both sides of steak. Brush with 1/4 cup vinaigrette. , Place steak on a broiler pan. Broil 4 in. from heat 5-6 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°)., Meanwhile, in a large skillet, saute onion in butter until tender, about 10 minutes. Add remaining brown sugar; cook and stir over medium heat until onion is browned, 5-10 minutes. , Cut steak across the grain into thin slices. In a large bowl, combine greens, cranberries, blue cheese, onion and beef. Drizzle with remaining vinaigrette; toss to coat.
Nutrition Facts : Calories 407 calories, Fat 21g fat (8g saturated fat), Cholesterol 85mg cholesterol, Sodium 1200mg sodium, Carbohydrate 30g carbohydrate (24g sugars, Fiber 3g fiber), Protein 24g protein.
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Farrah Farinha
[email protected]This salad is perfect for a light lunch or dinner. It's filling and flavorful, but it's not too heavy.
Ratal Hani
[email protected]This salad is so flavorful and satisfying. I love the combination of steak, avocado, and blue cheese.
HM Media official
[email protected]I love the combination of steak and salad. It's a great way to get a protein-packed meal.
Tashi Cheke
[email protected]This salad is perfect for a summer cookout. It's light and refreshing, but still filling.
Lisa Maynard
[email protected]This salad is so easy to make and it's so delicious. I love that I can make it ahead of time and it still tastes great.
Greg Collins
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the steak and the avocado, and they don't even realize they're eating spinach.
Noman Zamurad
[email protected]I love this salad because it's so healthy. It's packed with protein, fiber, and vitamins.
Fahmo Fani
[email protected]This salad is perfect for a light lunch or dinner. It's filling and flavorful, but it's not too heavy.
Lisa Higa
[email protected]This salad is so flavorful and satisfying. I love the combination of steak, avocado, and blue cheese.
Princess Crawford
[email protected]This salad is a great way to use up leftover steak. I always have steak leftover from grilling, and this is a great way to use it up.
Priva Mbigili
[email protected]I love this salad because it's so versatile. I can add or remove ingredients to suit my taste.
Hrishi Roy
[email protected]This salad is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Zhor Boubekeur
[email protected]I made this salad for my family and they loved it. My kids even ate the steak! I will definitely be making this again.
Mukhtiar Hussain
[email protected]This salad is so easy to make and it's so delicious. I love that I can make it ahead of time and it still tastes great.
Missy Gray
[email protected]I'm not a huge fan of steak, but I loved this salad. The steak was cooked perfectly and the salad was so flavorful.
Lalit Mahara
[email protected]This salad is perfect for a summer cookout. It's light and refreshing, but still filling. I love the combination of steak and salad.
Uzma Iqbal
[email protected]I made this salad for a party and it was a hit! Everyone loved it. The steak was so tender and the salad was so flavorful.
Israt Jahan Jemi
[email protected]This steak salad was amazing! The steak was cooked perfectly and the flavors were incredible. I will definitely be making this again.