SAVORY SLOW COOKER BEEF ROAST
Very easy and good. Add tators and carrots if you like. I usually serve this with mashed potatoes or noodles.
Provided by Parsley
Categories Savory
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Place beef in slowcooker. (If using potatoes and carrots, add them).
- Add sliced onions.
- Mix together the vegetable juice, brown gravy mix, garlic, pepper and thyme.
- Pour liquid mix over beef in slowcooker.
- Cover with the lid and cook on low for about 7-8 hours or until desired doneness.
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Malik ZAiBi
zaibi_m97@hotmail.co.ukThis roast is a great way to warm up on a cold winter day. The tender meat and flavorful gravy are perfect for a comforting meal.
Jay_elf Empire
empire.j59@hotmail.co.ukI've made this recipe several times for my family, and they love it. It's a great way to have a home-cooked meal without a lot of effort.
Michael Caro
c0@hotmail.comThis recipe is a great way to use up a chuck roast. I usually don't know what to do with chuck roast, but this recipe makes it delicious.
Dma Love
dma-l@gmail.comI'm not a big fan of beef, but this roast was surprisingly delicious. The meat was so tender and juicy, and the gravy was rich and flavorful.
Amell Ariessa
amella34@yahoo.comThis roast is a great way to get your kids to eat their vegetables. They'll love the tender meat and flavorful gravy.
nic gamig
g.nic13@hotmail.co.ukI love that this recipe is so low-maintenance. I just throw everything in the slow cooker and forget about it until dinnertime.
MK Naeem
m.naeem27@gmail.comThis roast is a great way to impress your guests. It's easy to make, but it looks and tastes like it took hours to prepare.
James Njeru
n_james84@hotmail.frI've made this recipe several times for potlucks, and it's always a hit. People love the tender meat and flavorful gravy.
Nadi
nadi93@yahoo.comThis roast is perfect for a Sunday dinner. It's hearty and filling, and the leftovers are great for sandwiches the next day.
rourou
rourou@hotmail.comI love that this recipe is so versatile. You can add or remove vegetables depending on what you have on hand.
Thobeka Ntshangase
t-ntshangase@gmail.comThis recipe is a great way to use up leftover vegetables. I always have a bunch of odds and ends in the fridge, and this is a great way to use them up.
Haseeb
haseeb66@hotmail.frI followed the recipe exactly, but my roast turned out dry. I'm not sure what went wrong.
Kris Williams
wkris31@hotmail.comThis roast was a bit too bland for my taste. I think I'll add some more spices next time.
Samiul Hoque
hoques90@hotmail.comI've made this recipe several times now, and it's always a winner. The meat is always cooked perfectly, and the vegetables are delicious. I highly recommend this recipe!
Knowana Jones
k-jones@yahoo.comThis recipe is amazing! The beef was so tender and juicy, and the gravy was rich and flavorful. I served it with mashed potatoes and green beans, and it was a hit with the whole family.
Clarissa Huxley
ch89@hotmail.comThis roast is a lifesaver on busy weeknights! The meat turns out so tender and flavorful, and the vegetables are perfectly cooked. I love that I can just throw everything in the slow cooker in the morning and dinner is ready when I get home.