SAVORY SEA SCALLOPS IN WHITE WINE SAUCE

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Savory Sea Scallops in White Wine Sauce image

This is such an easy dish but with great end results! I serve it with a pasta such as my Recipe #55679. Yummy!

Provided by polly salama

Categories     Low Cholesterol

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

1 1/2 tablespoons olive oil
1 1/2 lbs sea scallops
2 cups dry white wine
3 tablespoons fresh lemon juice
1 tablespoon butter
2 garlic cloves, minced
2 tablespoons minced parsley
fresh ground pepper

Steps:

  • Heat oil in heavy skillet over high heat.
  • When oil begins to smoke add scallops.
  • Sear each side for one minute or until each side is golden brown.
  • Add 1/2 cup of wine and lower heat to medium.
  • Simmer for 2 minutes.
  • Remove scallops from pan.
  • Add remaining wine and lemon juice,and garlic.
  • Bring to a boil and reduce by half.
  • Add butter, parsley and season with pepper.
  • Place scallops on a plate and smother with sauce.
  • Serve.

Scarlett Graham
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I highly recommend this recipe to anyone who loves seafood.


Peggy Ayensu
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This recipe is a great way to impress your guests without spending a lot of time in the kitchen.


Abas Salarzai
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I served this dish with a side of roasted vegetables and it was a delicious and healthy meal.


Halima Ibrahim
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I added some chopped parsley to the sauce for a bit of color and freshness.


Salieu Jalloh
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This recipe is a great way to use up leftover white wine.


Etienne vd merwe
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I've never cooked scallops before, but this recipe made it easy. The scallops turned out perfectly.


Minah Bixa
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I made this dish for a date night and it was the perfect romantic meal.


Akeshia Kotze
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I'm not a huge fan of scallops, but this recipe changed my mind. The scallops were so tender and flavorful.


K Skaggs
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This recipe is a keeper! I will definitely be making it again.


Kaleem Ullah
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I made this dish for my family and they loved it. Even my picky kids ate it all up.


samiullah noori
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I served this dish over pasta and it was a perfect combination.


ASEKENYE JOSEPHINE
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I added some chopped shallots to the sauce and it was even more delicious.


lokman lokman
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I love the simplicity of this recipe. It's easy to make and the results are always impressive.


Brianna Lewis
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I've made this recipe several times and it always turns out great. It's a go-to dish for me when I'm entertaining guests.


Yara Ahmed
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I made this dish for a dinner party and it was a huge hit! Everyone raved about how delicious it was.


omar awad alkarim
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This recipe was absolutely delicious! The scallops were cooked perfectly and the sauce was rich and flavorful.


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