SAVORY SAUSAGE PENNE
Recipe by Noelle Myers (Grand Forks, North Dakota), courtesy of Taste of Home magazine.
Provided by Victoria Fincher
Categories Pasta
Time 30m
Number Of Ingredients 15
Steps:
- 1. Place the tomato sauce, red peppers, onion, oil, garlic, vinegar, sugar, Italian seasoning, coriander, fennel seed and garlic salt in a food processor; cover and process until blended. Set aside.
- 2. •In a large skillet, cook sausage over medium heat until no longer pink; drain. Add tomato mixture. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until slightly thickened.
- 3. Toss pasta with sauce. Sprinkle with cheese and basil.
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Joseph Wallace
[email protected]I made this dish for my potluck and it was a huge success! Everyone loved it and asked for the recipe.
Shahjahan Ahmad Noul sj
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Emmy Dan
[email protected]I'm not sure what I did wrong, but my sauce turned out really watery. I think I may have added too much milk or cream.
Oye Rana
[email protected]This is one of my favorite pasta recipes! It's so easy to make and always turns out delicious.
Neal Turner
[email protected]I thought this recipe was just okay. The flavor was a bit bland and the pasta was a little overcooked.
Abdwlla Shakr
[email protected]This dish was a bit too spicy for my kids, but my husband and I loved it. We'll definitely be making it again, but we'll use less crushed red pepper next time.
Sophia Schleich
[email protected]I'm not a big fan of sausage, so I used ground beef instead. It turned out really well! The sauce was flavorful and the pasta was cooked perfectly.
Shawn Scott
[email protected]Overall, I thought this recipe was pretty good. It was easy to make and the flavor was decent.
Anish Anishhamal
[email protected]The sauce was a little too thick for my liking, but the flavor was great. Next time I'll try adding some more milk or cream to thin it out.
uner khan
[email protected]This recipe was a bit bland for my taste. I had to add some extra spices to give it some flavor.
Ganesh Kumar
[email protected]5 stars! This dish is delicious and so easy to make. I will definitely be making it again.
Chad Hendershot
[email protected]I substituted ground turkey for the sausage and it turned out great! This is a versatile recipe that can be easily adapted to your own preferences.
Asik Ahmmed
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight meal.
Mbv Vbnm
[email protected]This savory sausage penne was a hit with my family! The sausage was perfectly seasoned and the penne was cooked to al dente perfection. The sauce was creamy and flavorful, and the addition of sun-dried tomatoes and spinach gave the dish a nice depth