SAVORY SAUSAGE AND SAUERKRAUT SKILLET
A cold weather favorite. It is so easy and yet filling and flavorful. Good served with pierogi or even baked beans.
Provided by Guava Girl
Categories Meat
Time 50m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter in skillet.
- Add onion and green pepper.
- Cook until tender.
- Add apple, brown sugar, caraway seeds, potatoes, and sauerkraut.
- Mix well.
- Place sausage on top of sauerkraut mixture.
- Cover.
- Cook over medium-low heat for 40 minutes.
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Tik Tok LTD
[email protected]5 stars!
Afgar Afgarbukhari
[email protected]I will definitely be making this again!
Ghayour Abbas
[email protected]Easy to make and delicious!
Prabin Gupta
[email protected]Great recipe!
gem
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures. I will definitely be making this again.
Amount Rothschild
[email protected]This dish was delicious! I used a spicy sausage and it gave the dish a nice kick. I also added some chopped apple to the skillet and it added a nice sweetness to the dish.
Azem Iseni
[email protected]I've made this dish several times and it's always a hit with my family. It's a great way to use up leftover sausage and sauerkraut, and it's also a very budget-friendly meal.
wakweya chali
[email protected]This dish was easy to make and very flavorful. I used a kielbasa sausage and it gave the dish a great smoky flavor. I also added some chopped onion and garlic to the skillet.
Gage Werk
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures. I will definitely be making this again.
EUNICE ADAH Katisi
[email protected]This dish was delicious! I used a spicy sausage and it gave the dish a nice kick. I also added some chopped apple to the skillet and it added a nice sweetness to the dish.
Chad Abbott
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's a great way to use up leftover sausage and sauerkraut, and it's also a very budget-friendly meal.
Rj Piya
[email protected]This dish was easy to make and very flavorful. I used a smoked sausage and it gave the dish a great smoky flavor. I also added some chopped onion and green pepper to the skillet.
Nayan Roy
[email protected]I made this dish last night and it was a hit with my family! The kids loved the sausage and the adults loved the sauerkraut. It was a great way to use up some leftover sausage and sauerkraut.
Takatso Ditlhokwe
[email protected]This dish was so easy to make and so delicious! I loved the combination of flavors and textures. The sausage was perfectly browned and the sauerkraut was tangy and flavorful. I will definitely be making this again!